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Seeking swordfish, catching dolphins and whales: EU pushes to rein in driftnets

Zambia’s bumper harvest masks likely food insecurity amid geopolitics and climate threats

Researchers in Nigeria successfully cultivate wild mushroom in agricultural waste

What’s jimbu? The herb that bolsters an iconic Nepali dish could also help save snow leopards

Aquatic animal and terrestrial meat trades now almost on par, FAO report finds

Chewing sounds can help decode an animal’s diet using AI, new study finds

Amazon floodplains cocoa offers a climate-resilient and sustainable chocolate

New analysis breaks down 2025 Amazon deforestation, with good news and bad news

Protect Antarctic krill to preserve the health of Africa’s coastal communities (commentary)

How one woman’s farm is a model for small-scale farmers in Malawi

How a popular spaghetti dish is threatening Italy’s marine ecosystem

Growing appetite for açaí is damaging bird diversity in the Amazon

Improved transport opens Mozambique’s forests to new pressures

In Indonesia’s Lombok, fishers find food security tied to mangrove reforestation

New study suggests Ethiopia’s protected areas may be impacting local well-being

Indonesia’s grassroots farmers face increased unpredictability, experts say

Movement gives African rural women farmers a voice, but still battles landownership

In Malawi, one woman’s farm shows what’s possible with land and support

Shark Meat Nation

Kenyan communities protest planned nuclear plant near Lake Victoria

Wild animal consumption on the rise in Central Africa, study finds

Bangladesh salt farmers struggle as climate shifts disrupt harvests

Rising waters and mounting pressures collide on Kenya’s Lake Turkana

‘Turkana has always adapted to change’: Interview with environmentalist Ikal Angelei

Who controls Indian Ocean tuna?

How grape farmers are restoring Armenia’s wine heritage while safeguarding ecosystems

Nearly all climate claims by meat and dairy firms amount to greenwashing: Study

The world’s great deltas are sinking — and with them, a global food system

In Nepal’s plains, traditional bins help keep food safe from heat, floods

With its first marine reserve, Ghana protects its ocean to secure its future (commentary)

Migratory freshwater fish are in trouble: Will we act in time to save them?

Global trade in sea cucumbers ‘alarming’ with many species at risk: Study

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