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Climate change agricultural impacts to heighten inequality: Study

Conservation and food production must work in tandem, new study says

An Indigenous community in India’s Meghalaya state offers lessons in climate resilience

Between land and sea: Agrobiodiversity holds key to health for Melanesian tribes

For Indigenous Zoró, the Brazil nut is a weapon against deforestation

Climate change means hunger in our communities, African women leaders at COP26

New study helps cattle ranchers monitor ecological impact on U.S. rangelands

Under Bolsonaro, Indigenous Yanomami see surge in child malnutrition deaths

In China, agroforestry serves up tea with a spoonful of sustainability

Brazil’s Indigenous Xavante strangled by agribusiness, slammed by COVID-19

Changes to global fisheries subsidies could level the playing field for traditional coastline communities

Forests falling for cashew monocultures: A ‘repeated mistake’ in Côte d’Ivoire (commentary)

Brazil farming co-op carves a sustainable path through agribusiness stronghold

Timmermans vs. Bolsonaro: Will the EU get deforestation off our dinner plates? (commentary)

In Peruvian Andes, ancient crops hold promise for a climate-blighted future

Children born in 2020 will see spike in climate disasters, study says

New permits for Brazilian beef exports to US could increase deforestation risk: Report

Nitrogen: The environmental crisis you haven’t heard of yet

Domestic bushmeat consumption an “urgent” threat to migratory mammals, U.N. says

11 Mongabay investigations in two years. Here’s what we found

Fomenting a “Perfect Storm” to push companies to change: Q&A with Glenn Hurowitz

We’ve crossed four of nine planetary boundaries. What does this mean?

In Kenya, push-pull method tries to debug organic farming’s pest problem

Industrial fishing harbor plan raises a stink in Sierra Leone

Amazon, meet Amazon: Tech giant rolls out rainforest carbon offset project

In Peru, ancient food technologies revived in pursuit of future security

Climate change threatens traditional extractive communities in the Amazon

Enhancing biodiversity through the belly: Agroecology comes alive in Chile

Though nefarious, Russian hack of JBS should prompt environmental debate over meat “oligopoly” (commentary)

Scientists look to wheatgrass to save dryland farming and capture carbon

X-Press Pearl sinking shines a light on seafood safety in Sri Lanka

Mexico devises revolutionary method to reverse semiarid land degradation

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