Food security News

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Between land and sea: Agrobiodiversity holds key to health for Melanesian tribes

Climate change means hunger in our communities, African women leaders at COP26

Under Bolsonaro, Indigenous Yanomami see surge in child malnutrition deaths

Brazil’s Indigenous Xavante strangled by agribusiness, slammed by COVID-19

In Peruvian Andes, ancient crops hold promise for a climate-blighted future

Domestic bushmeat consumption an “urgent” threat to migratory mammals, U.N. says

In Kenya, push-pull method tries to debug organic farming’s pest problem

In Peru, ancient food technologies revived in pursuit of future security

Climate change threatens traditional extractive communities in the Amazon

Enhancing biodiversity through the belly: Agroecology comes alive in Chile

X-Press Pearl sinking shines a light on seafood safety in Sri Lanka

A world of hurt: 2021 climate disasters raise alarm over food security

For Malagasy trapped in poverty, threatened lemurs and fossas are fair game

Old and new solutions pave way to net-zero emissions farming, studies show

For an Indigenous group in Sumatra, a forest regained is being lost once more

Climate, biodiversity & farmers benefit from rubber agroforestry: report

Farmers in the Amazon could earn 9 times more and prevent ecosystem collapse

NGOs back Maldives’ ambitious plan to save Indian Ocean yellowfin tuna

An engaged society is key for the future of African conservation, says WWF Africa’s Alice Ruhweza

A fatal stabbing sends a Gambian fishing village into turmoil over fishmeal

Food systems drive a third of greenhouse gas emissions, study estimates

The world needs a food movement based on agroecology and equity (commentary)

East Africa deploys huge volumes of ‘highly hazardous’ pesticides against locust plague

Rivers can be climate change solutions, too (commentary)

Dusty winds exacerbate looming famine in Madagascar’s deep south

Invasion of the crayfish clones: Q&A with Ranja Andriantsoa

Geography on the plate: The culinary rediscovery of Colombia’s biodiversity

In Madagascar’s hungry south, drought pushes more than 1 million to brink of famine

Through war, wildfire and pandemic, the world’s seed vaults hold strong

New rule puts Indonesia’s protected forests up for grabs for agribusiness

Bug bites: Edible insect production ramps up quickly in Madagascar

One year on: Insects still in peril as world struggles with global pandemic

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