In recent months, meatpacking companies in different parts of the world have been associated with large clusters of COVID-19 infections. The Tönnies meat-processing plant in North Rhine-Westphalia, Germany, was temporarily…
For two years, regions of Brazil that depend on precipitation fed by Amazonian vegetation have seen rainfall below historical averages, impacting crops and harvests. A recent bulletin from a federal agency points to agribusiness itself as one of the drivers of this pattern.
In inland São Paulo state, 2.5 million Atlantic Forest trees were planted to enable the survival of one of the rarest primates on Earth.
Native Brazilian bees provide several environmental services – pollination of flora and agricultural crops being the most important one. But new studies show that pesticides may affect them more intensely.
From spiderweb-inspired shampoo to a hotel whose architecture is based on the thermal properties of toucan beaks, scientists and companies in Brazil are betting on nature’s intelligence to create innovative solutions that reduce impacts on the planet.
In seeking an alternative to the develop-or-conserve dichotomy that governs policymaking over the Amazon, Brazilian scientists have come up with the Amazonia Third Way, a plan to preserve the region’s biodiversity by supercharging sustainable forestry practices with technology.
A researcher at the INPE Center of Land System Science, Antonio Donato Nobre, describes the state of degradation threatening the future of the Amazon rainforest in an exclusive interview with Mongabay.
Journalist, postgraduate in literary journalism. Especially interested in environment and education.
