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Partnering with farmers is key to land restoration success (commentary)
Ermias Betemariam, Marcela Quintero
3 May 2022
From traditional practice to top climate solution, agroecology gets growing attention
Anna Lappé
13 Apr 2022
Food security framing increases relevance of biodiversity negotiations to less industrialized nations (commentary)
Jean Wiener
30 Mar 2022
As the Horn of Africa heats up, the risks of insecurity are rising (commentary)
Robert Muggah; Peter Schmidt and Giovanna Kuele
28 Mar 2022
World’s biggest tropical crop bank opens in Colombia, taking food research high tech
Liz Kimbrough
18 Mar 2022
WWF report calls forests a vital public health solution
Maxwell Radwin
10 Mar 2022
Indonesian program’s promise of food security backfires for local farmers
Hans Nicholas Jong
8 Mar 2022
Forest clearing for crop program in Papua may unleash massive emissions
Hans Nicholas Jong
2 Mar 2022
Indigenous hunter-gatherers in Cameroon diversify food sources in the face of change
Laurel Sutherland
1 Feb 2022
Bleached reefs still support nutritious fish, study finds
John Cannon
21 Jan 2022
By cultivating seaweed, Indigenous communities restore connection to the ocean
Claudia Geib
14 Jan 2022
Indonesian research center for medicinal plants displaces incense harvesters
Barita News Lumbanbatu
13 Jan 2022
On agrobiodiversity, the Andes can teach the world much about crop conservation (commentary)
Barbara Wells
12 Jan 2022
Warmer, oxygen-poor waters threaten world’s ‘most heavily exploited’ fish
Elizabeth Claire Alberts
6 Jan 2022
Indigenous food systems can provide game-changing solutions for humankind (commentary)
Yon Fernandez-de-Larrinoa
6 Jan 2022
Farmers in Brazil’s Cerrado cotton on to the benefits of agroecology
Luiz Fellipe Silva and Fellipe Abreu
4 Jan 2022
More trees means healthier bees, new study on air pollution shows
Luís Patriani
3 Jan 2022
Urban ecology that saved Argentina’s Rosario held up as a model for others
Christa Avampato
31 Dec 2021
Mali’s centuries-old pastoralist traditions wilt as the climate changes
Malavika Vyawahare
31 Dec 2021
Small coffee farmers lay their chips on smart agriculture to overcome climate crisis in the Cerrado biome
Débora Pinto
29 Dec 2021
Unique Indigenous Maya food system blends cropping techniques in Guatemala
Sandra Cuffe
15 Dec 2021
Climate change agricultural impacts to heighten inequality: Study
Claire Asher
13 Dec 2021
Between land and sea: Agrobiodiversity holds key to health for Melanesian tribes
Carolyn Cowan
6 Dec 2021
Climate change means hunger in our communities, African women leaders at COP26
Malavika Vyawahare
12 Nov 2021
Under Bolsonaro, Indigenous Yanomami see surge in child malnutrition deaths
Rafael Oliveira/Agência Pública
8 Nov 2021
Brazil’s Indigenous Xavante strangled by agribusiness, slammed by COVID-19
Fábio Zuker/InfoAmazonia, Tatiana Merlino/O Joio e o Trigo
4 Nov 2021
In Peruvian Andes, ancient crops hold promise for a climate-blighted future
Aurora Solá
5 Oct 2021
Domestic bushmeat consumption an “urgent” threat to migratory mammals, U.N. says
Carolyn Cowan
20 Sep 2021
In Kenya, push-pull method tries to debug organic farming’s pest problem
David Njagi
8 Sep 2021
In Peru, ancient food technologies revived in pursuit of future security
Illa Liendo Tagle
3 Sep 2021
Climate change threatens traditional extractive communities in the Amazon
Sibélia Zanon
30 Aug 2021
Enhancing biodiversity through the belly: Agroecology comes alive in Chile
Constanza Monterrubio Solís
30 Aug 2021
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