- A dozen protected areas that were created amid the rapid buildup of Madagascar’s conservation sector in the aughts were later abandoned by their NGO sponsors after the political crisis of 2009.
- Among these so-called orphan protected areas is the 606-square-kilometer (234-square-mile) Bongolava Forest Corridor in the country’s northwest. The U.S.-based NGO Conservation International spent 15 years spearheading Bongolava’s creation, then abandoned the project in 2012.
- A year ago, a scrappy group of locals returned to Bongolava to resuscitate the protected area. Working with a slim budget, they are confronting both intense pressure for farmland inside the protected area and widespread corruption.
- This is the eighth story in Mongabay’s multi-part series “Conservation in Madagascar.”
PORT BERGÉ, Madagascar — Karimo and Célice could scarcely believe their luck. Four years of bumper corn harvests have allowed the husband and wife, who each go by a single name, to rebuild their house with a metal roof, buy several new humped cattle, and launch a side business putting on dances in the countryside with a pair of new speakers and an amplifier stacked on the verandah.
In July, Karimo rushed to show off the seed corn he put aside from their most recent harvest, producing four oversize ears with rows of perfect amber kernels. He fanned them out in front of him like a poker hand. “Each ear is one kapoka and a half!” he said with glee. A kapoka is a unit of measure typically made from a discarded condensed milk can. “Usually it takes two ears for one kapoka.”
Twenty kilometers (12 miles) to the northwest, a farmer named Lese walked through the village of Ambaremanjevo pointing out all the new houses corn had built. “If people keep growing corn for five years, the whole village will have metal roofs!” he exclaimed.
But if corn farms continue to multiply in this part of northwestern Madagascar for another five years, there may not be much forest left either. In a few short years, corn’s spread as a cash crop in the hills west of the small city of Port Bergé has decimated thousands of hectares of forest in a massif often referred to as the region’s “château d’eau,” or water tower — the source of rivers that support agriculture across the surrounding countryside.
For Karimo and Célice, clearing the forest had created a path out of the deep poverty all around them, which kept whole villages roofed with thatch and fed on little more than cassava and rice. But the loss of so many trees is certain to worsen the erosion, drought and farmland shortages that drove corn’s expansion in the first place, a scenario conservationists have long worked to prevent.
In 2006, the area received temporary protected status, typically the first step in creating a legal protected area, as part of the 606-square-kilometer (234-square-mile) Bongolava Forest Corridor, spearheaded by the U.S.-based NGO Conservation International (CI). A decade later, that NGO has long since withdrawn. CI’s departure left Bongolava among a dozen so-called orphan protected areas in Madagascar that were created amid the rapid buildup of Madagascar’s conservation sector in the aughts, and abandoned in the fallout from the political crisis that followed in 2009.
In Conservation International’s place, an untested group of local conservationists has been trying for the past year to keep any more of the protected area from evaporating under pressure for new farmland. Cyprien Miandrimanana, a young botanist leading the effort, quit a job in the capital with Missouri Botanical Garden and persuaded his wife to look past the fact that he’d have to go without a salary for at least six months. He convinced one friend to give up work managing IT for the University of Toamasina, and another to leave a well-paid position at the USAID contractor Chemonics, so they could return home to rebuild a faltering protected area from the ground up. Colleagues who will oversee work in each of Bongolava’s seven zones all grew up in villages in the area. With a staff of a dozen and a budget of just over $60,000 a year, Miandrimanana hopes that this locally rooted approach will prove more durable over time than the deeper-pocketed but often inconstant leadership of larger NGOs that is common for protected areas across Madagascar.
“We have to work that way if we want conservation: recruit local people, work with city hall,” Miandrimanana explained. “That’s the reality.”