Today we’re taking a look at the potential for transformative change in environmental conservation in the US and beyond. Listen here: The administration of US President Joe Biden released a…
To stay within planetary boundary safe limits, we must protect soils by conserving global habitat and revamping industrial agribusiness — and do it fast.
"Tell me what you eat, and I shall tell you what you are," the French lawyer Jean Anthelme Brillat-Savarin wrote in his 1826 opus, Physiologie du Goût. This is quite…
Every item of food has a story to tell. Kiwifruits may grow in New Zealand, but they can be flown across the world to sit on a grocery store shelf…
Today we discuss Planetary Boundaries, nine environmental systems identified by scientists as essential to Earth’s ability to sustain life and the limits to how far out of equilibrium we can…
More than a decade after the Planetary Boundaries framework was first proposed by top scientists, we are no closer to changing our destructive trajectory — but 2021 gives us three opportunities to act.
Luísa Carvalheiro says she remembers a time when açaí was just a humble berry, a staple for the Amazon's Indigenous communities. That was before the inky purple berries became all…
Today we’re taking a look at agroecology, an approach to sustainable farming that emphasizes working with and even enhancing local ecosystems. Agroecology is changing the way food is produced, especially…
ANTANANARIVO, Madagascar — As drought pushes more than 1 million people toward famine in southern Madagascar, violent winds have been veiling the sky with dust and sand, at times blotting…
Today we’re taking a look at how agroforestry, an ancient indigenous technology that is increasingly being adopted by farmers around the world, can help solve many of the major environmental…
Aid agencies amass nutrition data diligently from the scorched south of Madagascar. But on the ground, the sale of kitchen utensils is a real red flag for aid workers —…
A new tiny orchid species with fiery orange flowers has been discovered on a mountain peak in the northern Philippines’ Cordilleras range. The wild orchid species was named Dendrochilum ignisiflorum…
Brazil is a leading producer of the world’s beef, but ranching is also the leading cause of deforestation in the Brazilian Amazon. Now the global pandemic has curbed meat consumption in both Brazil and China.
ALBAY, Philippines — Josefina Dayta is among the fortunate Filipinos who haven’t had to experience job insecurity amid one of the harshest lockdowns imposed by any government during the COVID-19…
KURUNEGALA, Sri Lanka -- With the COVID-19 pandemic contained following a strict two-month lockdown, Sri Lanka relaxed restrictions in late May 2020. But now, several farming communities are facing a…
Pixaim is one of the remaining quilombos on the Atlantic coast, an Afro-Brazilian settlement already gravely impacted by upstream dams. Now climate change could doom it.
Dean Cycon spoke recently to students at Harvard Business School. A student asked him what his profit margin was at Dean’s Beans Organic Coffee, a company he founded in 1993…
ALBAY, Philippines — Ramon Oliva, a rice farmer from the Philippine province of Camarines Sur, has been tasked to look after the main dam at Mount Isarog in the town…
It’s a beguiling proposition: pulling carbon dioxide out of the atmosphere by supercharging populations of microscopic, carbon-munching marine phytoplankton through the relatively simple and inexpensive process of adding iron to…
Fish stocks around the world are doing better, in general, where science guides their management, according to a recent study. Publishing their findings Jan. 13 online in the journal Proceedings…
Farms with just one or a handful of different crops encourage fewer species of pollinating and pest-controlling insects to linger, ultimately winnowing away crop yields, according to a new study.…
From the devaluation of the peso and changing weather patterns to meeting the growing demand for soybeans over corn and wheat, farmers across Argentina have had to contend with new…
Global climate change poses a severe threat to marine life, but scientists have found at least one species that appears to be successfully adapting to warmer ocean waters. A recent…
Just before Pope Francis released Laudato Si’, an encyclical, or formal letter from the pope, on the environment, on May 24, 2015, global concern for the environment seemed to be…
For more than three months, penguins living off the coast of Namibia have been battling an outbreak of bird flu. The worst of the disease seems to have passed, but…
Research over the past few years has shown that ocean acidification impacts Atlantic cod at the earliest stages of their lives, while they are still eggs and larvae. Scientists hoped…
Tallying up the toll of our individual roles in fueling climate change is a daunting task. To make decisions simpler, we rely on the sorts of trade-off behaviors and cognitive…
Baby krill living around Antarctica are struggling to cope with rising sea temperatures, new research suggests. The study, published online Jan. 21 in the journal Nature Climate Change, shows that…
A recent study finds that governments and researchers routinely underestimate the potential for changes to land use and human diets to reduce greenhouse gas emissions and mitigate the impacts of…
Leaders from 17 countries, including China and India, have joined a new initiative aimed at helping vulnerable nations deal with the fallout from climate change. The Global Commission on Adaptation,…
