Farmer-managed natural regeneration (FMNR) of trees made headlines several years ago when 5 million hectares of Niger were found to have re-greened via the practice. FMNR is the encouragement of regeneration…
“The forest gives us everything, everything we need, but we also have to give it something in return,” says Carmelina Martinez. “It really is our heritage, we have to appreciate…
WEST POKOT, Kenya — The Cherangani people, an indigenous community in Kenya’s Rift Valley, have always called the Cherangani Hills Forest their ancestral home. Also known locally as the Sengwer,…
GUALCINCE, Honduras — The Lenca call it a sacrificial stone, where their indigenous ancestors went to make offerings to deities. A triangle of rock with different circles inscribed on its surface,…
PITEKELE, Sri Lanka — Visitors to the Sinharaja Man and Biosphere Reserve, Sri Lanka’s largest remaining primary rainforest, could easily miss the fact that adjoining the forest’s entrance is the old…
The camera follows the men through the forest as they arrive at the splintered stump of what looks to have been a massive tree. “For me, the forest is a…
ZACATECOLUCA, El Salvador — The waist-high trees in Jose Francisco Merino Umaña’s field have sprouted branches and lush green leaves, but their modest size doesn’t convey the full value they…
There are two important answers to the question “why do we need more trees in farmland?” One is global and one is local. Globally, trees are often recognized as the…
WEST BENGAL, India — For the tough, weather-beaten farmers in the rural heartland of West Bengal, agroforestry is an age-old tradition that even finds mention in their folklore. In the…
TABA PADANG, Indonesia — Yoyon remembers being elected head of his village back in 2010, here on the southwestern coast of the Indonesian island of Sumatra, following a spate of…
KERICHO, Kenya – Less than a decade ago, the hills of Tuiyobei village in Kenya’s Rift Valley were nearly bare, with few trees or shrubs beyond the coffee plantations that…
The Paris Agreement, reached at COP21 in December 2015, aims to keep global temperature rise this century to well below 2 degrees Celsius above pre-industrial levels. Nationally Determined Contributions (NDCs)…
GUAPIRUVU, Brazil – To reach Guapiruvu one has to drive 20 kilometers (12 miles) on a gravel road. The first houses are big, solid, holiday homes for the wealthy people…
IBERIA, Peru — Saturnino Cuchama is proud of the business he runs in the middle of a lush tropical rainforest. Every day at 4 a.m., the 42-year-old rubber gatherer walks…
At first glance Cameroon's western regions seem lush, but a closer look shows a land degraded by overgrazing, unsustainable cropping practices, deforestation of vegetation for firewood, and uncontrolled bush fires.…
For more than a century, agroforests in the Sumatran port town of Krui used to be a prime example of how interspersing native tree species among crops could give locals…
NUEVA REQUENA DISTRICT, Peru — “We are going to let you pass through these lands,” was the message Segundo Gamarra Alvarado said he was told two months ago by representatives…
Conservationists call for total halt to deforestation and implementation of sustainable agroforestry in Brazilian state of Maranhão.
Tougou village in northern Burkina Faso has a challenging climate for farming. During the dry season, which lasts from November to May, the Harmattan blows — a dry, dusty wind…
LEMBAH PERMAI, Indonesia — Joula Goni stepped out of her house cradling a skull. “A babirusa,” she explained, placing the bleached white cranium on a formica table on the patio.…
Conservation scientists meeting in Mexico are warning that planned expansion of industrial monocultures in Mexico's Yucatán Peninsula poses a threat to traditional agricultural practices that help maintain biodiversity and ecosystem…
The discovery of the elusive okapi, once believed to be a mythical unicorn, was one of the most exciting taxonomic findings of the twentieth century. This mysterious mammal lives deep inside…
New research has, for the first time, made use of very high resolution images of Earth’s drylands, revealing that they hold a much larger portion of the world’s forests than…
TIK SIRONG, Indonesia — It is often said in this archipelago country that the best solutions come through consensus. The phrase typically refers to people. But sometimes a compromise is…
Uaxactún, Guatemala - Research has shown that indigenous peoples and local communities play a key role in biodiversity and forest conservation in Central America and Mexico. Drawing on case studies…
“By themselves the figs could build a forest,” ecologist EJH Corner wrote almost a century ago. Now a fascinating book, Gods, Wasps, and Stranglers: the secret history and redemptive future…
Deforestation in Tanzania is often attributed to unsustainable charcoal production, shifting cultivation, overgrazing and illegal timber harvesting. This is, for instance, the case in The REDD Desk’s resource on Tanzania,…
Coffee is more than just a cup of something hot you grab on your way to work, and a drink of choice for billions of people. It is an economic,…
Coffee is the drink of choice for millions of us. But the world’s second-most traded commodity originates in Ethiopia – and its home is under threat. Ethiopia isn’t all dusty…
U Ye Aung spent most of his adult life in a war zone. For over 60 years his village of Kalaikyi served as the frontline in one of Myanmar’s longest…
