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Nearly 30% of all tree cover in Africa may be outside of forests, study says
Malavika Vyawahare
2 Jun 2023
An Asian grass helps Mexican farmers build resilience to climate change
Sandra Weiss
22 May 2023
A Guarani community brings native bees back in the shadow of São Paulo
Lais Modelli
18 May 2023
Organic farming, and community spirit, buoy a typhoon-battered Philippine town
Keith Anthony Fabro
15 May 2023
Honey production sweetens snow leopard conservation in Kyrgyzstan
Monica Pelliccia
10 May 2023
Colombian farmers turn deforested land into sustainable Amazonian farms
Antonio José Paz Cardona
8 May 2023
Forests & Finance: Agroforestry in Cameroon and reforestation in South Africa
Mongabay.com
3 May 2023
Madagascar bush fires prompt exasperated NGO to curtail tree planting
Valisoa Rasolofomboahangy
1 May 2023
Philippine tribe boosts livelihoods and conservation with civet poop coffee
Bong S. Sarmiento
18 Apr 2023
Ecuador project aims to protect Yasuní park borders & Indigenous peoples
Ana Cristina Alvarado
11 Apr 2023
Can we fix our failing food systems? Agroecology has answers
Mike DiGirolamo
21 Mar 2023
For Dutch farming crisis, agroforestry offers solutions: Q&A with Lennart Fuchs & Marc Buiter
Peter Speetjens
21 Mar 2023
Companies eye ‘carbon insetting’ as winning climate solution, but critics are wary
Ian Morse
13 Mar 2023
Agroecology is a poverty solution in Haiti (commentary)
Cantave Jean-Baptiste, Steve Brescia
6 Mar 2023
‘During droughts, pivot to agroecology’: Q&A with soil expert at the World Agroforestry Centre
Kang-Chun Cheng
28 Feb 2023
Trees with edible leaves can boost human nutrition: New book, free download
Erik Hoffner
15 Feb 2023
Amid global mezcal craze, scientists and communities try out sustainable plantations
Magdaléna Rojo
10 Feb 2023
Sustainable fish farming & agroecology buoy Kenyan communities
David Njagi
8 Feb 2023
Forest carbon offsets are a tool, not a silver bullet (commentary)
Robert Nasi, Pham Thu Thuy
7 Feb 2023
Colombia’s ‘tree of life’ births a new culinary and conservation movement
Ocean Malandra
23 Jan 2023
‘One of our greatest climate solutions’: Q&A with the U.S. National Agroforestry Center’s new director
Sarah Derouin
19 Jan 2023
Deforestation ‘out of control’ in reserve in Brazil’s cattle capital
Ana Ionova
11 Jan 2023
Dollars and chainsaws: Can timber production help fund global reforestation?
Gianluca Cerullo
5 Jan 2023
Mongabay’s top Amazon stories from 2022
Alexandra Popescu
29 Dec 2022
As dry season looms, Sumatra villagers hope their peat restoration pays off
Hans Nicholas Jong
27 Dec 2022
Mexican restoration dominated by non-environmental interests
Dimitri Selibas
22 Dec 2022
Amazon-produced cacao offers climate solutions
Miguel Pinheiro
15 Dec 2022
How agroforestry can restore degraded lands and provide income in the Amazon
Avener Prado, Ignacio Amigo, Sam Cowie
9 Dec 2022
Photos: Newcomer farmers in Brazil embrace bees, agroforestry and find success
Inaê Guion
2 Dec 2022
Indigenous cooperative restores forests to form ecological corridor in Bahia
Sibélia Zanon
25 Nov 2022
Can a luxury chocolate company help a Congolese forest?
Valisoa Rasolofomboahangy
16 Nov 2022
Breaking free from photosynthesis: Will high-tech foods save nature?
Sue Branford
11 Nov 2022
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