Global food trader Cargill has announced new commitments to disentangle some of its most controversial agricultural products from deforestation in several South American countries. But some conservation groups say the…
PEIXOTO DE AZEVEDO, Brazil — The red dirt road cuts through the jungle like a fresh wound, splintering one of Brazil’s most pristine stretches of Amazon rainforest. Clouds of dust…
BACALAR, Mexico — Less than a decade ago the El Bajío ejido — a form of communal land in Mexico —consisted primarily of rainforest. Today, the landscape is vastly different,…
Brazil’s use of pesticides has spiked in recent years, growing by over 300,000 tonnes since 2010, according to experts. A recent report, published by the NGO Operação Amazônia Nativa (OPAN)…
When Brazilian farmer Hamilton Guterres Jardim realized the latest drought had wiped out two-thirds of his soy crop, he felt emotionally and financially shaken up, he told Mongabay. As a…
BIKITA, Zimbabwe — Nothing seems to happen at the right time for Maria Mazambara, a communal subsistence farmer in Bikita, one of Zimbabwe's southernmost rural districts. “The seed we get…
Agribusiness entities that deforested vast swaths of the Cerrado biome in Brazil to grow corn are now suffering a drop in production because of climate changes brought about by their own actions.
Fires razed more than 1,300 hectares (3,200 acres) of forestland in Madagascar’s Ankarafantsika National Park in August and September — four times the size of New York City’s Central Park.…
Facing growing scrutiny for sourcing maize from a region in Madagascar that is suffering massive deforestation, the Madagascar beer maker STAR, owned by French brewer Castel, announced its support for…
IBERIA, Peru — Saturnino Cuchama is proud of the business he runs in the middle of a lush tropical rainforest. Every day at 4 a.m., the 42-year-old rubber gatherer walks…
Germany’s flying insect biomass has dropped 76 percent in the past 27 years, according to a study published last week in PLOS ONE. The findings have stunned biologists around the…
Last week, scientists from the National Oceanic and Atmospheric Administration (NOAA) announced the largest-ever recorded low-oxygen "dead zone" in the Gulf of Mexico. At 22,730 square kilometers (8,776 square miles)…
Other Special Reporting Initiatives Articles by Rachel Cernansky Combating food waste in sub-Saharan AfricaNew solutions aim to deliver more grain from farm to table in sub-Saharan AfricaUnique center trains Tanzanian…
Cerrado corn crop with peccaries. Photo by Brendan Borrell. Margie Peixoto was driving her pickup across her farm in the Brazilian state of Mato Grosso do Sul one February afternoon…
A cornfield stretches as far as the eye can see. Photo by Rhett A. Butler. Corn and soybean cultivation soared in the late 2000s, as U.S. agribusiness rushed to respond…
The monarch butterfly population overwintering in Mexico this year has hit its lowest numbers ever, according to WWF-Mexico. Monarch butterflies covered just 0.67 hectares in Mexico's forest, a drop of…
Conversion of forest to oil palm plantations in Borneo. Croplands in the tropics expanded by an average of 4.8 million hectares per year between 1999 and 2008, increasing pressure on…
Drought in America's Midwest drive corn prices to record highs on Thursday. Corn prices are up 62 percent since mid-June to due droughts and heatwaves affecting major corn-producing areas. The…
Oil palm plantations and rainforest in Malaysia The U.S. Environmental Protection Agency (EPA) ruled on Friday that palm oil-based biofuels will not meet the renewable fuels standard due to carbon…
Researchers have uncovered corncobs dating back at least 3,000 years ago in two ancient mound sites in Peru according to a paper published in Proceedings of the National Academy of…
Flooding in the Midwest is likely to cause the largest-ever dead zone in the Gulf of Mexico, reports the National Oceanic and Atmospheric Administration (NOAA). NOAA-supported scientists from three universities…
Few would argue that French fries are a healthy food choice, but a new study shows that French fries from national restaurant chains in the United States are actually worse…
Three different varieties of genetically modified (GM) corn provided by the Monsanto Corporation to farmers in South Africa have been reported to be failing to seed. The company claims that…
Sustainable biofuels can be a reality but only in combination with reductions in fuel demand and increased productivity on existing agricultural lands, argue researchers writing in the journal Science. Five…
The government of Republic of Congo (Brazzaville) has offered 25 million acres (10 million hectares) of land to South African farmers in an effort to improve the central African nation's…
Corn is the staple crop of the US. Its annual yield is more than twice that of any other American crop, covering an astounding 125,000 square miles. However, this behemoth…
More than half of cropland expansion between 1980 and 2000 occurred at the expense of natural forests, while another 30 percent of occurred in disturbed forests, reported a Stanford University…
Bipartisan support for including forest protection in a solution to climate change
Prairie grass ethanol will kill fewer people and foul the environment less than corn ethanol
Economic downturn may slow — or at least delay — deforestation
