KIRKWOOD, South Africa — About 80 kilometers, or 50 miles, inland from the coastal city of Gqeberha, a brilliant patch of green stands out against a landscape recovering from six…
Plants build themselves from sunlight, water, and soil. And, as it turns out, what crops “eat” can influence the nutrients on our own plates. A recent study, published in the…
Last month, the Democratic Republic of Congo approved the auctioning off of 16 oil blocks, at least nine of which are in the fragile peatland ecosystem of the Cuvette Centrale.…
Training cattle ranchers in Brazil to recover degraded pastures could curb carbon dioxide emissions, scale down deforestation for agriculture in the Amazon and Cerrado biomes, and increase their income, according…
Trees and soils keep a lot of carbon trapped in the forest, pulling it from the atmosphere, where it can do more harm than good. In fact, roughly 30% of…
Traditional and Indigenous peoples in the Arctic are joining with scientists to successfully rewild mining-degraded peatlands and other sites.
A nearly seven-decade-long experiment in South Africa’s largest national park is yielding surprising results about how fires mold savanna land. The analysis from Kruger National Park, published in the journal…
Chances are, if you live in North America, you’ve eaten corn from the Corn Belt, a region in the United States Midwest that produces 75% of U.S. corn. Scientists have…
A long drought followed by a strong freeze in 2020 damaged the coffee harvest in Brazil, the world’s biggest producer and exporter of the crop. To take on the challenges brought on by the changing climate, coffee farmers in the Cerrado have joined a climate-smart agriculture program.
The U.S. West is already deep in drought, with forecasts for far worse this century. But there’s hope for water-stressed farms: regulators are testing solutions that rely on cooperation and bold water saving and sharing strategies.
Fungi account for around half of the living organisms in our soils, yet we tend to only notice them when a conspicuous mushroom or toadstool pops up and draws our…
This is the wrap-up article for our four-part series “The Congo Basin peatlands.” Read Part One, Part Two, Part Three and Part Four. In the first half of December, Mongabay…
This is the fourth article in our four-part series “The Congo Basin peatlands.” Read Part One, Part Two and Part Three. The muddy cores that Ian Lawson and his colleagues…
This is the third article in our four-part series “The Congo Basin peatlands.” Read Part One, Part Two and Part Four. The logging concession moratorium signed in 2002 was supposed to shore…
When it comes to slowing climate change, there’s one natural solution that has recently gripped the world: large-scale tree planting and reforestation. But a new study warns that other natural…
This is the second article in our four-part series “The Congo Basin peatlands.” Read Part One, Part Three and Part Four. The announcement came in mid-2019: A pool of oil lay deep…
This is the first article in our four-part series “The Congo Basin peatlands.” Read Part Two, Part Three and Part Four. The notion seemed straightforward: A massive swamp in the Congo Basin…
Son of a sharecropper and lifetime farmer, Dale Strickler has lived his life by the soil. Strickler grew up in an impoverished area near the Ozarks in the U.S. Midwest,…
While it’s clear that soil can help limit the impacts of climate change, leveraging its power requires a menu of solutions at many scales. Most of them require big policy…
MOMBASA, Kenya — The stands of mangrove on the shore are pocked with charred clearings. Along Tudor Creek, facing the southern Kenyan port city of Mombasa, producers of chang'aa, a…
SINGAPORE — Putting a value on nature could be the key to getting the trillions of dollars in investments nature-based solutions need to successfully tackle the climate crisis, experts said…
With scientists, advocates and communities across the world making increasingly dire assessments and warnings about the planet’s health, knowing what problems to focus on becomes ever more complex. Over the…
Mongabay joins a noted forest ecologist in Olympic National Park to experience its magnificence and significance as a bastion of biodiversity and a carbon storehouse; protection of these vanishing U.S. and Canadian ecosystems is vital, say scientists.
SINGAPORE — In the green and dimly lit mangrove forests of West Papua in Indonesia, towering Rhizophora trees loom more than 40 meters (130 feet) overhead into the canopy, their…
Farming in eastern Wyoming is not for the faint of heart. The semiarid landscape receives unpredictable weather and is considered an unforgiving environment for agriculture. Despite this, farmers have grown…
On one of the first dry, hot days of summer, Rachel Langley walks past farmhouses and tractors, heading for the edge of the Colne Estuary in Essex, U.K. She’s on…
About a quarter of the world’s land is degraded. A new farming system intercrops agave and mesquite, then ferments it into cheap fodder, promising restored semiarid croplands and a peasant farming revival.
Is harnessing the storage power of soils the global carbon solution we have been searching for? Understanding soil-formation and function is a first step to finding out.
New agri-technologies and traditional farming practices done right could combine to offer significant benefits and hope for the global environment and health.
Trees are a logical solution to climate change, but allowing or encouraging trees to spread into areas where they don’t typically grow, such as tundra and grasslands, can actually do…
