Out of the 100 million sharks caught each year, scientists estimate that up to 73 million have their fins sliced off (often while still alive) to make shark fin soup…
Many wild fish stocks are under substantial strain, with overfishing being one of the primary stressors. In the U.S., the world's second largest seafood importer, the government has recommended that…
Year-round, supermarket refrigerators, freezers, and shelves are stocked with bountiful supplies of affordable fish, but at what price to the environment and human wellbeing? Last month, the advocacy group Greenpeace released…
Countless lives have been saved by antibiotics since the middle of the 20th century. But their life giving potency is fading fast as bacterial resistance surges. Last year the United…