Food security News

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Mass salmon deaths hit Scottish farms as government investigates

Indonesia targets 2.3m hectares of protected forests for food & biofuel crop production

Expected ban on Mexican GM corn fetches praise — and worry over imports

Researchers find microplastics for the first time in the Finnish Sámi waters

Salmon farms under fire on U.S. East Coast after being shuttered on West Coast

In Uganda, a women-led reforestation initiative fights flooding, erosion

Indonesian forestry minister proposes 20m hectares of deforestation for crops

In DRC bid to grow more food, smallholders are overshadowed by industrial farming

Indonesia risks carbon ‘backfire’ with massive deforestation for sugarcane

Indonesia reforestation plan a smoke screen for agriculture project, critics say

Overuse of antibiotics in Bangladesh aquaculture raises health concerns

Scottish salmon farms seek growth despite mounting fish deaths and environmental concerns

A Ramsar site in Bangladesh fast loses its fish diversity amid government inaction

Activists fear supercharged ‘business as usual’ under Indonesia’s new president

Past failures can’t stop Indonesia from clearing forests, Indigenous lands for farms

Global ‘Slow Food’ movement embraces agroecology (commentary)

World’s biggest deforestation project gets underway in Papua for sugarcane

In Nepal, a humble edible fern is at heart of human-tiger conflict

Meet the Miombo, the largest forest you’ve never heard of

Crop fields make way for profitable orchards in Bangladesh, imperiling food security

Polluting copper mine in Java suspended as farmers decry lost crops

In Bali, water temple priests guide a sustainable rice production system

As southern African freshwater fish & fisheries struggle, collaboration is key (commentary)

Climate change threatens public health, raising the spread of food-borne diseases

On Canada’s West Coast, clam gardening builds resilience among Indigenous youth

WTO negotiations flounder — again — over banning unsustainable fishing subsidies

Agroforestry offers Thai rubber farmers a pathway to profit and sustainability

A tribe once declared ‘extinct’ helps reintroduce salmon to the Columbia River

African markets tackle food insecurity and climate change — but lack investment

Traditional foods have the potential to help Kashmir communities adapt to climate change: study

As aquaculture hits historic highs, let’s ensure sustainability is prioritized (commentary)

‘Water grabs’ pose big threat to farmers amid water crises

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