Colombia passed a landmark law June 4 aimed at improving traceability of its cattle supply chain to ensure beef isn’t sourced from deforested land.
The law hopes to enhance existing traceability systems and make it easier to identify when cattle have grazed in protected areas and forests that were illegally cleared for pasture.
“This is the most powerful tool for determining whether the meat people consume comes from deforested areas,” said representative Juan Carlos Losada, one of the law’s sponsors, in a post on X.
About 54% of Colombia’s total land area is covered by forest, that’s roughly 60 million hectares (148 million acres). Deforestation has ebbed and flowed in recent years, declining in 2023, spiking in 2024 and then declining again in 2025. Cattle are always one of the main drivers.
The country has over 29.7 million heads of cattle, according to last year’s estimates from the Colombian Federation of Cattle Ranchers.
To better regulate the industry, lawmakers tried to pass traceability legislation in 2021 and 2022 but failed to move it through Congress. Another version took too long to reach a final debate in the senate, and expired in 2024.
The effort began around the same time that the European Union Deforestation Regulation (EUDR) was passed. Once implemented, the law will require that companies trading with the EU demonstrate their cattle and other commodities weren’t sourced from deforested land.
The law allows officials to establish “high surveillance zones” in deforestation hotspots. It includes the ability to implement special control measures and additional monitoring, registration, and control of cattle movements and inventories.
The work will be carried out by the Colombian Agricultural Institute (ICA), the country’s agriculture and livestock agency, in coordination with the National Council to Combat Deforestation.
The law also requires different parts of the government to integrate existing monitoring and traceability systems and take steps to improve coordination.
Over the next six months, the Ministry of Agriculture and Rural Development must also develop regulations for a certification that identifies producers whose products aren’t linked to deforestation. Though, the law doesn’t specify the requirements needed to obtain the deforestation-free certification.
Cattle producers aren’t the only group with new responsibilities. Over the next two years, slaughterhouses, meat processing facilities, livestock auction houses, cattle traders, and live-cattle exporters must also implement due diligence policies and best practices for ensuring their products aren’t linked to deforestation.
Conservation groups said if the law works as intended, the country could make unprecedented progress in the fight against illegal deforestation.
“Colombia is setting an example for the region and for the rest of the world,” said Susanne Breitkopf, the director of forest campaigns at the Environmental Investigation Agency, in a statement. “This law can ensure that beef sold in Colombian supermarkets does not come from deforested rainforest areas or from places where deforestation finances illegal economies.”
Banner image: Cattle graze on land near the Indigenous community of Maticurú. Photo by Edilma Prada Céspedes.