After half a century of steep declines, North America’s birds are disappearing faster than ever. A new study shows that populations are shrinking across most of the continent, with intensive agriculture playing the largest role in accelerating those losses. Scientists warn the impacts extend well beyond wildlife, undermining ecosystem function and human well-being.
The recent study, published in Science, relied on data collected by the Breeding Bird Survey (BBS), a citizen science initiative that has collected annual bird population data since 1966. Thousands of trained amateur birders conduct standardized counts for the BBS along fixed routes across North America, recording species presence and abundance year after year.
Researchers analyzed BBS data collected between 1987 and 2021 from 1,033 of the survey routes. They tracked the change in abundance of 261 bird species across 10 different habitats.
They found population declines across nearly every region, with the most severe declines in hot Southern states.
In fact, already quite-hot states, like Florida and Texas, had the “most pronounced average decline” of bird abundance, the study notes. “Just looking at the decline of abundance … temperature was the main predictor,” François Leroy, the study’s lead author and an Ohio State University postdoctoral researcher, told Mongabay in a video call.
While plenty of other studies have linked warmer temperatures due to climate change with degraded habitat and a shift north by birds to cooler climates, Leroy’s findings suggest that such warming is most impactful in regions that were already quite hot.
However, the scientists discovered that the strongest predictor of accelerating population declines was not temperatures, but agricultural intensity. The U.S. Mid-Atlantic, Midwest and California — all agricultural hubs — also showed the highest rates of accelerating decline.
“Accelerating declines suggest that pressures on bird populations may be intensifying,” Fengyi Guo, a Postdoctoral Fellow with the Cornell Lab of Ornithology, not involved with the study, told Mongabay by email.
Agriculture is associated with a trifecta of challenges for birds: pesticides, fertilizers, and large areas of habitat-reducing cropland.
Leroy notes that his team wasn’t looking for this correlation before or during the study, but a subsequent review of the related scientific literature revealed a pattern: “There are so many studies in Europe, in the U.S., everywhere in the world, that actually link some of those [agricultural] practices with a negative impact on biodiversity.”
Birds perform vital ecosystem services that support agriculture and food security, including seed dispersal, pollination, nutrient cycling and pest control. They also keep mosquitoes in check, insects that can transmit diseases including malaria and dengue fever.
“The ecosystem services provided by the birds are really key to the environment,” Leroy said. In light of the study’s findings, he called on governments and farmers to consider implementing safer farming practices to protect birds. Residents can also do their part by planting native plants, reducing pesticide use and keeping domestic cats indoors.
Banner image: A flock of birds flying over a field. Image by Dariusz Grosa via Pexels.