Agroforestry is the most beneficial agricultural technique from a climate and biodiversity perspective: growing food, fuel, fiber, medicines and more under the cover of, or adjacent to, woody perennials like…
JAKARTA — The world’s leading palm oil sustainability certification scheme may have helped reduce deforestation and pollution in areas where it’s applied, but has had a limited impact on rural…
Every time I meet someone new and tell them I work on defining sustainability for the rubber industry, a range of questions follows. The most important of these typically is,…
In May 2017, the NGO Mighty Earth revealed the destruction of government forest reserves in Côte d’Ivoire by cocoa cultivation: out of 234, only six were still relatively intact. Deforestation…
The acoustic guitar industry has made a few eco-friendly leaps in recent years, mainly in terms of manufacturing materials. For example, companies like Martin Guitar and Gibson are now using…
2020 was supposed to be the year for evaluating the past decade’s progress in meeting biodiversity conservation targets and setting the agenda for the next decade. But then the pandemic…
Over the past 20 years, the conservation sector has increasingly recognized the contributions Indigenous communities have made toward achieving conservation goals, including protecting biodiversity and maintaining ecosystems that sustain us.…
Until Jan 9, 2014, the Playa de Anzoras, a 2,200-ton tuna fishing vessel named for a beach in Spain, built in Spain and owned by Spaniards, sailed under the Spanish flag. On…
Toilets: They’re not any easy subject to discuss. Even though eliminating waste from our bodies is an essential function we all must do, talking about how we deal with that…
With much of the accessible lowland primary forests in Sumatra and Borneo cleared and converted for agriculture and industrial plantations, the Indonesian half of New Guinea is the last stand…
Ocean shipping is presently the world’s sixth-largest carbon emitter. But a push by entrepreneurs is addressing the climate crisis and trying to revolutionize the industry with a next generation of wind-powered vessels.
Dark, milk, or somewhere in between, chocolate is a favorite treat all over the world. The Theobroma tree, the genus responsible for our cravings, thrives in shady, tropical regions. But…
In 2016, Matheus Sborgia, then a 26-year-old Brazilian pastry chef, received sad news: Luis Sborgia, his grandfather, had passed away. Matheus was in Pollenzo, in northern Italy, about to graduate…
JAKARTA — Palm oil-driven deforestation is slowing down in Southeast Asia in 2020 but a handful of low-profile companies continue to drive the majority of the destruction, according to a…
Traditional wood stoves in developing countries are a significant source of greenhouse gas emissions and rely on a steady supply of wood, often causing habitat destruction. Around Kibale National Park,…
The flower-gatherers of the Cerrado uplands, invisible for centuries, win UN recognition for sustainable farming, even as threats from mining, agriculture, and a national park deepen.
How can we support Indigenous communities in using their current knowledge and knowhow to improve their living standards? Three shifts in investment practice could yield more sustainable, organic outcomes while…
The Sumatran elephant is a small Asian elephant whose numbers are dwindling as their lowland forest habitats are converted to uses like oil palm plantations. Experts say that Indonesia has…
A new fisheries law enacted this month in Mozambique is being hailed as a landmark by conservationists. It seeks to empower communities and extend protection to an array of threatened marine species,…
Two or three strokes, and it's gone: in less than five minutes, 10 years collapse. If it's some other palm tree native to the rainforest such as açaí (Euterpe oleracea), soon…
The launch of the New York Declaration on Forests (NYDF) in 2014, with the support of nearly 200 corporate, government, NGO and Indigenous peoples and local community endorsers, put forests…
The Trans-Sumatran Highway is a $1.1 billion dollar project spanning 2,700 kilometers – from Banda Aceh in the north to Bandar Lampung in the south – and is designed to…
Gorongosa National Park has quite a history, from its inception 60 years ago to being battleground the subsequent Mozambique civil war, to its recent revitalization and engagement with the human…
The area surrounding the town of Nuquí and its neighboring bay of Tribugá on Colombia’s northern Pacific coast has some of highest levels of rainfall in the world, a unique…
Brazil is a leading producer of the world’s beef, but ranching is also the leading cause of deforestation in the Brazilian Amazon. Now the global pandemic has curbed meat consumption in both Brazil and China.
Low carbon investment in agriculture, industry and energy shows better economic prospects than business-as-usual scenario, raising hopes Brazil will add environmental priorities to COVID-19 economic recovery plan.
While MRN, a mining firm makes big profits working within, and harming, a Brazilian conservation unit, traditional people can be fined for collecting Brazil nuts and fishing sustainably in a nearby protected area.
Companies and governments are pushing for the privatization of land around the world as a way to get at economically valuable resources, according to a recent report from the Oakland…
In Pará, the Brazilian state with the highest deforestation rate, communities inside Tapajós National Forest have for the past 15 years run one of the most successful native timber management projects.
A pork and chicken producer has expanded its operations in northern Ecuador with the help of funding from the World Bank's commercial lending arm, despite sustained complaints from local communities…
