Food industry News

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In Bhutan, a philosophy of happiness guides a push for food self-sufficiency

Palm oil firms kept zero-deforestation pledges, but forests saw little extra benefit

As an industry and a cooking ingredient, seaweed is gaining ground in Brazil

Land crisis and ‘green revolution’ practices trap millions of Malawi’s farmers

‘To speak of agroecology is to speak of farmers’ autonomy’: Interview with Olga Muthambe

Cheap coffee is killing Vietnam’s priceless tropical forests (commentary)

Before giant meat producer JBS expands to Nigeria, people deserve answers (commentary)

New treaty promises safer conditions for Indonesia’s fishing crews

Zambia’s bumper harvest masks likely food insecurity amid geopolitics and climate threats

Extreme heat wave in France kills hundreds of thousands of poultry

How a popular spaghetti dish is threatening Italy’s marine ecosystem

Growing appetite for açaí is damaging bird diversity in the Amazon

Plastic food packaging blankets the world’s coastlines, study finds

The bats that pollinate for tequila: Photo of the week

Bangladesh salt farmers struggle as climate shifts disrupt harvests

How grape farmers are restoring Armenia’s wine heritage while safeguarding ecosystems

NPFC adopts illegal fishing measures — but no Emperor Seamount protections

Photos: A shark meat processing village and market in Indonesia’s Lombok

Latin America’s largest hospital complex cancels plan to buy shark meat

War exacerbates long-standing irrigation crisis for Sudan farmers

Bangladesh sees rise in ray, shark fishing as traditional seafood species dwindle

Nations not on track to meet UN 2030 pesticide risk reduction targets: Study

Seafood fraud is rampant, imperiling fish populations, report finds

Mongabay shark meat exposé wins national journalism education award in Brazil

Trump opens only US marine national monument in Atlantic to fishing — again

Mauritania’s fishmeal fever ends as government tightens regulation

Mongabay shark meat investigation wins national journalism award in Brazil

Warmer climate triggers pest infestations in Bangladesh, India tea estates

‘Silent epidemic of chemical pollution’ demands radical regulatory redo, say scientists

IDB financed meat & poultry company that polluted Indigenous Ecuador lands: Report

Fighting for food sovereignty at COP30: Interview with GRAIN’s Ange-David Baïmey

With military backing and oligarch allies, Indonesia pushes controversial food estate

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