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INCRA as a regulatory agency | Chapter 4 of “A Perfect Storm in the Amazon”

Lessons from Finland’s attempt to transition to a circular economy

Agrarian reform agencies and national land registry systems in the Pan Amazon

The dynamics of violence in pursuit of land in the Pan Amazon

Agricultural nitrogen pollution is global threat, but circular solutions await

Land in the Pan Amazon, the ultimate commodity: Chapter 4 of “A Perfect Storm in the Amazon”

Conservation ‘setback’ looms as Nepal opens protected areas to hydropower projects

Study: Singapore biodiversity loss is bad — but not as bad as previous estimate

Other financial systems in the agricultural practice of the Amazon

Violent evictions are latest ordeal for Kenya’s Ogiek seeking land rights

Rural finance in the Pan Amazon: the Brazil success case

Roundtables and certification schemes in the Pan-Amazon

Coca in the Amazon – The anti-development crop

Local and national food crops in the Andean Amazon

High quality cacao in Amazonia

Cultivation and processing of Amazonian coffees

Coffee and cacao in the Pan Amazon

Biofuels in the Pan Amazon

What does oil palm require to reach international markets?

Palm oil cultivation in Colombia, Ecuador, Peru and Brazil

In Borneo, the ‘Power of Mama’ fight Indonesia’s wildfires with all-woman crew

Oil palm in the Pan Amazon

Agriculture in the Pan-Amazon: Swine and poultry – Adding value to farm production

Not MPAs but OECMs: Can a new designation help conserve the ocean?

In Sonora, Mexico, railway project flouts public consultation, threatening fragile ecosystems

Agriculture in the Pan Amazon: Industrial infrastructure for grains and cereals

Agriculture in the Pan Amazon: Global markets for soybean and corn crops

World Heritage Site listing for Ethiopian park leads to eviction of farming community

What’s old is new again: Bioarchitects plot route to circular economy

Intensive agriculture in the Pan Amazon: Soy, maize and other field crops

Livestock farming in the Andean Amazon and the rest of the Amazon

National versus global markets – beef in the Brazilian Amazon

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