Agroecology News

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Emberá community leader Omaira Casama discusses the project with the McGill University team.

Agroforestry stores less carbon than reforestation, but has many other benefits, study finds

Jeremy Hance 4 Mar 2025
Smallholder cacao farmers at work in Brazil.

Aiding natural pollination can boost cacao yields & climate resilience

Sean Mowbray 24 Feb 2025
Pan-fried shea nuts. Image by Pat Robert Larubi for Mongabay.

Uganda community group restores shea groves and livelihoods

Sam Schramski and Pat Larubi 10 Feb 2025
A woman stands in a field, waist-deep in the green of her crops, trees visible in the background. Image by Pat Larubi for Mongabay.

Shea’s silent guardians restore Uganda’s traditional parklands

Sam Schramski and Pat Larubi 7 Feb 2025

On a São Paulo eco-farm, Brazil’s landless movement makes its case for occupation

Peter Speetjens 30 Jan 2025
For Gehano Guchiro Nekayto, these terraces aren’t just a method of farming; they’re the lifeblood of his community and represent a vital connection to land and cultural identity. Image by Solomon Yimer.

Sustaining a 400-year-old Ethiopian farming tradition: Interview with elder Gehano Guchoir

Solomon Yimer 17 Jan 2025

Agroecology offers blueprint for resilient farming in northern Ghana

Caleb Ahinakwah 5 Dec 2024
Agroforestry products Thailand

Help farmers adopt agroecology to protect biodiversity and climate (commentary)

Jonathan Mockshell 21 Nov 2024
Terrat residents at an entrepreneurship training facilitated by TACCEI. Image courtesy TACCEI.

For Tanzania’s Maasai, adapting to climate change may mean less livestock, more trees

Naomi Achieng' 30 Oct 2024
Women make up a considerable proportion of the coffee farmers in the area.

Coffee agroforestry holds promise for smallholder growers in Malawi

Charles Mpaka 7 Oct 2024

Why the Maxakali people are calling on their spirits to recover the Atlantic Forest

Xavier Bartaburu 25 Sep 2024
A vegetable grower using agroecological methods in Boung Phao Village, Lao PDR. Photo: Asian Development Bank, licensed under CC BY-NC-ND 2.0.

Global ‘Slow Food’ movement embraces agroecology (commentary)

Edward Mukiibi 24 Sep 2024
Women's cooperative farm in Dogba. Image by Leocadia Bongben for Mongabay.

How the Zai farming technique is transforming soil fertility in North Cameroon

Leocadia Bongben 11 Sep 2024
Building a pergola at the entrance to the Cocotá Agroforest, 2023. Image courtesy of Cocotá Agroforest collective.

Rio’s grassroots agroforestry sustains birds, bees & communities

Bernardo Araujo 13 Aug 2024
Agroforestry products Thailand

Agroforestry offers Thai rubber farmers a pathway to profit and sustainability

Carolyn Cowan 31 Jul 2024

In sub-Saharan Africa, ‘forgotten’ foods could boost climate resilience, nutrition

Claudia Geib, Elodie Toto 26 Jul 2024
A farmer applies biochar in the field.

Biochar could play big role in Bhutan’s carbon storage — but it’s news to farmers

Choki Wangmo 24 Jul 2024
Chocolate pastries. Image by Chris Hardy via Unsplash.

As chocolate prices skyrocket from decades of deforestation, adopting agroforestry is key (commentary)

Etelle Higonnet 26 Jun 2024

How agroecological cacao can save an endangered lion tamarin in southern Bahia

Elizabeth Oliveira 21 Jun 2024
Catherine Toro

Tackling climate change in one of Colombia’s largest wetlands

César Giraldo 15 May 2024
The red siskin.

Shade-grown coffee benefits birds, forests & people in Venezuela

James Hall 14 May 2024
Sargassum in Villa Clara province, Cuba.

Caribbean startups are turning excess seaweed into an agroecology solution

Marlowe Starling 16 Apr 2024

Between Brazil’s Caatinga & Cerrado, communities profit from native fruits

Sibélia Zanon 12 Apr 2024
A bee with a sunflower in Tokyo.

In highly urbanized Japan, city farmers are key to achieving organic goal

Annelise Giseburt 10 Apr 2024
Citrus fruits affected by citrus greening disease, like this lemon, turn green. Image by Marlowe Starling for Mongabay.

Florida growers eye agroecology solution to devastating citrus disease

Marlowe Starling 3 Apr 2024
Indigenous Tolupan people cultivating crops in Yoro, Honduras

Agroforestry project sows seeds of hope in drought-hit Honduras

Sonam Lama Hyolmo 26 Mar 2024
Cows in a farm with trees.

New U.S. agroforestry project will pay farmers to expand ‘climate-smart’ acres

Sarah Derouin 25 Mar 2024

‘Planting water, eating Caatinga & irrigating with the sun’: Interview with agroecologist Tião Alves

Xavier Bartaburu 25 Mar 2024
The olive harvest festival at the luxury Anantara Al Jabal Al Akhdar Resort in 2023 highlights the growing interest in local foods and agri-tourism opportunities.

Oman’s mountain oases offer ancient farming lessons for a warming future

Ruth Kamnitzer 18 Mar 2024
A woman from the Moa community drying cocoa.

Fenced in by Sulawesi national park, Indigenous women make forestry breakout

Sarjan Lahay 18 Mar 2024
Tea pickers in Kenya.

Climate change brews trouble for tea industry, but circular solutions await

Sean Mowbray 14 Mar 2024

Reconciling conservation agriculture and agroforestry for sustainability

Timothy J. Killeen 13 Mar 2024

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