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62% of deforested Amazon land ends up as cattle pasture

62 percent of the area deforested in the Brazilian Amazon until 2008 is occupied by cattle pasture, reports a new satellite-based analysis by Brazil’s National Institute for Space Research (INPE) and its Agricultural Research Corporation (Embrapa).



The research found that of 719,000 square kilometers or 17.5 percent of the Brazil had been cleared by 2008. 447,000 square kilometers of the area is used for cattle ranching, with an average density of 1.6 head of cattle per hectare, while 35,000 square kilometers (less than 5 percent) was occupied by industrial agriculture like soy. The state of Mato Grosso had the largest percentage of forest forest land converted for large-scale agriculture, with 15 percent.



Fate of deforested land in the Brazilian Amazon until 2008
Fate of deforested land in the Brazilian Amazon until 2008

The analysis concluded that more than 21 percent of the deforested is in the process of regenerating forest, either from natural recovery or the establishment of plantations.



Other land use included mining (half of which occurs in the state of Para), settlements and urban areas, zones flooded by dams, and other development. The full results of the study have not yet been published.



The findings seem to confirm that cattle ranching remains the predominant driver of deforestation in the Amazon rainforest. In a region where land prices are appreciating quickly, cattle ranching is used as a vehicle for land speculation, much of which is illegal. Forestland has little value—but cleared pastureland can be used to produce cattle or sold to large-scale farmers. But cattle ranching in the Amazon has increasingly become a multibillion dollar business, supplying domestic markets with beef and overseas markets with leather products.



The new analysis says there are 71 million head of cattle in the Brazilian Amazon

Since 2009 major cattle buyers and the Brazilian government — pushed by environmental campaigners — have cracked down on deforestation for cattle production. State-run banks are now mandating landowners register their properties for environmental compliance in order to gain access to low-interest loans. Meanwhile major slaughterhouses have pledged stricter controls on their cattle sourcing to ensure they aren’t driving deforestation or the use of slave labor on ranches.







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(10/21/2010) The image of rainforests being torn down by giant bulldozers, felled by chainsaw-wielding loggers, and torched by large-scale developers has never been more poignant. Corporations have today replaced small-scale farmers as the prime drivers of deforestation, a shift that has critical implications for conservation. Until recently deforestation has been driven mostly by poverty—poor people in developing countries clearing forests or depleting other natural resources as they struggle to feed their families. Government policies in the ’60s, ’70s, and ’80s had a multiplier effect, subsidizing agricultural expansion through low-interest loans, infrastructure projects, and ambitious colonization schemes, especially in the Amazon and Indonesia. But over the past two decades, this has changed in many countries due to rural depopulation, a decline in state-sponsored development projects, the rise of globalized financial markets, and a worldwide commodity boom. Deforestation, overfishing, and other forms of environmental degradation are now primarily the result of corporations feeding demand from international consumers. While industrial actors exploit resources more efficiently and cause widespread environmental damage, they also are more sensitive to pressure from consumers and environmental groups. Thus in recent years, it has become easier—and more ethical—for green groups to go after corporations than after poor farmers.

Ending deforestation could boost Brazilian agriculture

(06/26/2010) Ending Amazon deforestation could boost the fortunes of the Brazilian agricultural sector by $145-306 billion, estimates a new analysis issued by Avoided Deforestation Partners, a group pushing for U.S. climate legislation that includes a strong role for forest conservation. The analysis, which follows on the heels of a report that forecast large gains for U.S. farmers from progress in gradually stopping overseas deforestation by 2030, estimates that existing Brazilian farmers could see around $100 billion from higher commodity prices and improved access to markets. Meanwhile landholders in the Brazilian Amazon—including ranchers and farmers—could see $50-202 billion from carbon payments for forest protection.

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Beef drives 80% of Amazon deforestation

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Can cattle ranchers and soy farmers save the Amazon?

(06/06/2007) John Cain Carter, a Texas rancher who moved to the heart of the Amazon 11 years ago and founded what is perhaps the most innovative organization working in the Amazon, Alianca da Terra, believes the only way to save the Amazon is through the market. Carter says that by giving producers incentives to reduce their impact on the forest, the market can succeed where conservation efforts have failed. What is most remarkable about Alianca’s system is that it has the potential to be applied to any commodity anywhere in the world. That means palm oil in Borneo could be certified just as easily as sugar cane in Brazil or sheep in New Zealand. By addressing the supply chain, tracing agricultural products back to the specific fields where they were produced, the system offers perhaps the best market-based solution to combating deforestation. Combining these approaches with large-scale land conservation and scientific research offers what may be the best hope for saving the Amazon.

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