Agriculture is primary driver of mangrove destruction
mongabay.com
October 31, 2007




Agricultural expansion -- not shrimp farming -- is driving the rapid destruction of the world's mangrove forests, reports a new study published in the Journal of Biogeography.

Analyzing more than 750 Landsat satellite images across Asia, Chandra Giri of Science Application International Corporation (SAIC) and colleagues found that 81 percent of mangrove deforestation from 1975 to 2005 was the result of agricultural encroachment. Aquaculture (12 percent) and urban development (2 percent) were secondary drivers of the destruction of these biologically important ecosystems.


Mangrove forest clearing for aquaculture in Indonesia.


Mangrove forest in Gabon. Photos by R. Butler.

The U.N. estimates that 20 percent of the planet's mangroves were lost between 1980 and 2005. Mangroves are most threatened by harvesting for timber and charcoal, freshwater diversion, real estate development, conversion for tourism and shrimp farms, and clearing for agriculture (notably oil palm plantations and rice)
The research revealed that the tsunami-impacted regions of Indonesia, Malaysia, Thailand, Myanmar, Bangladesh, India, and Sri Lanka lost 12% of their mangrove forests from 1975 to 2005, well below the 25-50 percent loss for the rest of Asia. Overall Myanmar (Burma) had the highest mangrove deforestation rate (at one percent) between 1975 to 2005 while Sri Lanka has the lowest (0.1 percent). The study also reported that mangrove destruction peaked at 137,000 hectares annually during 1990-2000, increasing from 97,000 ha during 1975-1990 and declining to 14,000 hectares during 2000-2005.

Mangrove forests, which once covered more than 200,000 square kilometers of coastline, have been diminished by 35-86 percent in extent in locations around the world, according to the U.N. Food and Agriculture Organization, and are critically endangered or approaching extinction in 26 out of the 120 countries in which they are found. Further, mangrove forests are disappearing at a rate of 1-2 percent per year, a pace that surpasses the destruction of adjacent ecosystems, coral reefs and tropical rainforests. These losses, combined with increasing fragmentation of mangroves, reduces their viability and the quality of the services--including controlling coastal erosion, buffering against storm damage, and serving as a refuge for wildlife--they provide.

CITATION: C. Giri, Z. Zhu, L. L. Tieszen, A. Singh, S. Gillette, J. A. Kelmelis (2007). Mangrove forest distributions and dynamics (1975-2005) of the tsunami-affected region of Asia† Journal of Biogeography (OnlineEarly Articles). doi:10.1111/j.1365-2699.2007.01806.x

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CITATION:
mongabay.com (October 31, 2007).

Agriculture is primary driver of mangrove destruction.

http://news.mongabay.com/2007/1031-mangroves.html