Articles by Pedro Papini and Juliana Lopes from ((o))eco

The COVID-19 pandemic has shown that slaughterhouses are among the outbreak hotspots for the disease because of the low temperatures and crowded production lines. But they are also ideal locations for the emergence of new viruses due to the contact between humans and the blood and entrails of cattle.

While individual investors have no idea where their money is applied, large finance firms camouflage participation in companies that foment tree-cutting in the Amazon.