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Peace: A new tool for reducing deforestation in the Colombian Amazon

Sarah Sax 18 Jul 2023

Drug trafficking fuels other deforestation drivers in the Amazon: report

Maxwell Radwin 14 Jul 2023

Six months on, the Yanomami crisis continues amid rising violence

Charles Lyons 11 Jul 2023

The biologist working to save Peru’s yellow-tailed monkey: Q&A with Fanny Cornejo

Astrid Arellano 7 Jul 2023

What can the U.K. do to fight its dependence on soy?

Maxwell Radwin 29 Jun 2023
graffiti wall

Colombian chef spearheads a food-based bioeconomy in the Colombian Amazon

Ocean Malandra 29 Jun 2023

What’s in store for Colombia’s forests? New modeling tries to predict.

Maxwell Radwin 28 Jun 2023

The Amazon saw record deforestation last year. Here’s why.

Maxwell Radwin 27 Jun 2023

For Central America, climate bill could top hundreds of billions annually

Dimitri Selibas 21 Jun 2023

Chile government faces backlash after U-turn on copper mine

Boris van der Spek 20 Jun 2023

Palm oil company in Ecuador operates illegally on ancestral land, community says

Maxwell Radwin 19 Jun 2023
Defo

Rare Amazon dark soils could help forest restoration, study shows

Juliana Ennes 14 Jun 2023

Venezuela’s environmental crisis is getting worse. Here are seven things to know.

Maxwell Radwin 13 Jun 2023

In Chile, a wildlife rehab center deals with the aftermath of worsening fires

Boris van der Spek 12 Jun 2023

Landfill in Colombia continues to pollute protected wetlands despite court-ordered clean-up

Maxwell Radwin 12 Jun 2023

Illegal settlements, hunting and logging threaten a state reserve in Mexico

Thelma Gómez Durán 8 Jun 2023

A mega-highway threatens South America’s vulnerable Gran Chaco

Sarah Brown 8 Jun 2023

Intense fires threaten water supply and habitats in Mexico’s Pico de Orizaba

Flavia Morales 7 Jun 2023

Mechanized destruction of Brazil’s Amazon is rising, but not inevitable

Dimitri Selibas 7 Jun 2023
Soy field and cerrado / chaco / Amazon transition forest. Photo by Rhett A. Butler for Mongabay.

U.S. conservation investment routed to eucalyptus expansion in Brazil’s Cerrado

Shanna Hanbury 6 Jun 2023

New index identifies marine reserves that are protected in theory only

Juliette Portala 31 May 2023

Borders between Mercosur countries have become a hub for trafficking agrochemicals

Aldem Bourscheit (Brazil) and Aldo Benitez (Paraguay) 30 May 2023

Forest conservation efforts in Peru are failing across the board, study says

Kimberley Brown 25 May 2023

Venezuela’s hidden runways bring both life and destruction to Indigenous lands

Mie Hoejris Dahl 24 May 2023

In the Colombian Amazon, Indigenous communities protect the sacred black caiman

Astrid Arellano 24 May 2023

Critics question causes behind major oil spill in Ecuadorian Amazon

Maxwell Radwin 22 May 2023

An Asian grass helps Mexican farmers build resilience to climate change

Sandra Weiss 22 May 2023

Study shows 10 million acres of Colombian rainforest at risk without new policies

Astrid Arellano 22 May 2023

Chemical spill in Nicaraguan reserve raises questions about industrial mining regulations

Maxwell Radwin 19 May 2023

3 million hectares of Colombian Amazon deforested for illegal pasture: Study

Antonio José Paz Cardona 19 May 2023

New research finds slow forest recovery in the Andes — and ways to improve

Mark Hillsdon 16 May 2023

On the border of Colombia and Venezuela, illegal gold mining unites armed forces

Jose Guarnizo 12 May 2023

News and Inspiration from Nature's Frontline.

Rinchin Jomaba. Chef, Damu's Kitchen.How a remote diner in India is fueling a culinary and ecological revival
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Bats may comprise at least 40% of the overall mammal diversity in Rwanda. Image courtesy of Rwanda Wildlife Conservation Association – RWCA.
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Saiga herd during a calving period. Image by Albert Salemgareyev and courtesy of the Association for the Conservation Biodiversity of Kazakhstan/Vera Voronova.
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