For millennia, Indigenous peoples have cultivated diverse, adaptive and evolving food systems, rooted in deep relationships with land, water and ecosystems. Their traditional knowledge embeds agroecological principles, emphasizing balance with nature, circularity and intergenerational equity. Beyond managing and preserving some of the world’s richest ecosystems, Indigenous peoples are custodians of countless landraces and ancient species … Continue reading Indigenous knowledge & agroecology must be at the center of food system transformation (commentary)
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Indigenous knowledge & agroecology must be at the center of food system transformation (commentary)
For millennia, Indigenous peoples have cultivated diverse, adaptive and evolving food systems, rooted in deep relationships with land, water and ecosystems. Their traditional knowledge embeds agroecological principles, emphasizing balance with nature, circularity and intergenerational equity. Beyond managing and preserving some of the world’s richest ecosystems, Indigenous peoples are custodians of countless landraces and ancient species … Continue reading Indigenous knowledge & agroecology must be at the center of food system transformation (commentary)