Drive along the backroads of the U.S. Midwest and you’ll see farm fields stretching for thousands of acres. The rolling hills are sliced into straight rows, filled with the same plants all standing in line. Many farmers here are monoculture-focused, planting only corn or soybeans. These crops are annual plants; each year, fields are prepared … Continue reading Nuts about agroforestry in the U.S. Midwest: Can hazelnuts transform farming?
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