MONTPELLIER, France — As the world warms due to climate change, winemakers are struggling to maintain the quality of their product. But in the home of wine, agroforestry researchers are showing that growing “vines among the pines” can help growers adapt. Higher average temperatures speed up the ripening of grapes, which leads to lower acidity … Continue reading Better wines among the pines: Agroforestry can climate-proof grapes, French researchers show