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News articles on marine animals
Mongabay.com news articles on marine animals in blog format. Updated regularly.
Scientists discover new whale species
(02/14/2014) Beaked whales are incredibly elusive and rare, little-known to scientists and the public alike—although some species are three times the size of an elephant. Extreme divers, beaked whales have been recorded plunging as deep as 1,800 meters (5,900 feet) for over an hour. Few of the over 20 species are well-known by researchers, but now scientists have discovered a new beaked whale to add to the already large, and cryptic, group: the pointed beaked whale (Mesoplodon hotaula).
Wonderful Creatures: the bizarre-looking marine worm with an incredibly important ecological role
(02/13/2014) Almost everyone knows what an earthworm is, but these very familiar animals are just one variation on a very rich theme that is at its most fabulously varied in the oceans. The mind-boggling appearances and lifestyles of the marine segmented worms are perfectly exemplified by this week's animal.
Incredible encounter: whales devour European eels in the darkness of the ocean depths
(02/11/2014) The Critically Endangered European eel makes one of the most astounding migrations in the wild kingdom. After spending most of its life in Europe's freshwater rivers, the eel embarks on an undersea odyssey, traveling 6,000 kilometers (3,720 miles) to the Sargasso Sea where it will spawn and die. The long-journeying eels larva than make their way back to Europe over nearly a year. Yet by tracking adult European eels (Anguilla anguilla) with electronic data loggers, scientists have discovered that some eels never make it to their spawning ground, but instead are swallowed-up in the depths by leviathans.
Scientists discover new eagle ray imperiled by Japanese pest program (photos)
(01/30/2014) Scientists have described a new species of eagle ray in the northwest Pacific Ocean, which they have named "narutobiei" (Aetobatus narutobiei) after its local name in Japan. While the new species has long been known by scientists, it was clumped together with the longheaded eagle ray (Aetobatus flagellum) for over two hundred years. Splitting the two species has large-scale conservation impacts, according to the paper describing the new species in PLOS ONE.
Wonderful Creatures: meet the animal that has evolved a cushy, worry-free life inside an octopus
(01/30/2014) The range of habitats that animals have come to occupy is nothing short of staggering. Take the dicyemids for example. They are among the simplest animals on the planet, with a tiny, worm-like adult body that consists of between 10 and 40 cells. They have no organs, body cavities or even guts—a structural simplicity which is a consequence of where and how they live. The only place you will find adult dicyemids is inside the bodies of cephalopods, typically octopuses and cuttlefish where large numbers of them cling to the inner wall of the mollusc's kidney.
The smoothtooth blacktip shark and four other species rediscovered in markets
(01/21/2014) Scientific American) magazine recently ran an article on the rediscovery of the smoothtooth blacktip shark (Carcharhinus leiodon) in a Kuwaiti fish market. Believed extinct for over 100 years, the smoothtooth had not been seen since the naturalist Wilhelm Hein returned from a trip to Yemen in 1902. With its reappearance, scientists scoured Kuwaiti markets and discovered an astounding 47 individual smoothtooth blacktips.
Global warming could upset Antarctic food chain
(01/02/2014) Resting near the bottom of the foodchain, Antarctic krill (Euphausia superba) underpin much of the Southern Ocean's ecosystem. But in a rapidly warming world, these hugely-abundant crustaceans could see their habitat shrink considerably. In a recent paper in PLOS ONE, scientists predict that Antarctic krill could lose 20 percent of their growth habitat, or 1.2 million square kilometers.
Giant clams are easy to recognize, but genetics proves there is more than meets the eye
(12/21/2013) Giant clams are among the more easily spotted invertebrates of the marine realm. However, some are actually quite cryptic and distinct species are often difficult to identify, claims a study recently published in PlosOne. Much attention has been focused on charismatic species in research, but the scientists who authored the study argue that giant clams also deserve the spotlight because of the potential threats and present misunderstandings regarding their taxonimical classifications.
Top 10 HAPPY environmental stories of 2013
(12/19/2013) China begins to tackle pollution, carbon emissions: As China's environmental crisis worsens, the government has begun to unveil a series of new initiatives to curb record pollution and cut greenhouse emissions. The world's largest consumer of coal, China's growth in emissions is finally slowing and some experts believe the nation's emissions could peak within the decade. If China's emissions begin to fall, so too could the world's.
Sonar directly impacts whale behavior, according to military study
(12/13/2013) Noises from pile-driving, explosives, ship motors and other industrial activities have all been linked to adverse effects on marine wildlife. A new study, funded by the US Navy and published in Proceedings of the Royal Society B, suggests that military sonar may be directly impacting whale behavior. The idea that sonar might affect the behavior of whales is not new. A number of reports in the past have linked the use of military sonar to mass stranding events of beaked whales and baleen whale species.
Top 10 Environmental Stories of 2013
(12/10/2013) 1. Carbon concentrations hit 400ppm while the IPCC sets global carbon budget: For the first time since our appearance on Earth, carbon concentrations in the atmosphere hit 400 parts per million. The last time concentrations were this high for a sustained period was 4-5 million years ago when temperatures were 10 degrees Celsius higher. Meanwhile, in the slow-moving effort to curb carbon emissions, the Intergovernmental Panel on Climate Change (IPCC) crafted a global carbon budget showing that most of the world's fossil fuel reserves must be left untouched if we are to avoid catastrophic climate change.
Where have all the dugongs gone?
(12/03/2013) Legend has it that lonely sailors mistook them for beautiful, mythical mermaids. But as it turns out, the muse behind these beguiling sea nymphs was instead the dugong – a rather ungainly, gentle and mini-bus sized marine mammal, cousin to the manatees and part of the sea cow family. However, while they may have once fuelled stories for fairytales and Disney movies, their far-from-glamorous life is currently under serious threat in many parts of the world.
Animal Earth: exploring the hidden biodiversity of our planet
(12/03/2013) Most of the species on Earth we never see. In fact, we have no idea what they look like, much less how spectacular they are. In general, people can identify relatively few of their backyard species, much less those of other continents. This disconnect likely leads to an inability in the general public to relate to biodiversity and, by extension, the loss of it. One of the most remarkable books I have read is a recent release that makes serious strides to repair that disconnect and affirm the human bond with biodiversity. Animal Earth: The Amazing Diversity of Living Creatures written by Ross Piper, a zoologist with the University of Leeds, opens up the door to discovery.
Over 350 species added to the IUCN Red List's threatened categories in the last six months
(11/26/2013) The number of threatened species on the IUCN Red List has grown by 352 since this summer, according to an update released today. Currently, 21,286 species are now listed as threatened with extinction out of the 71,576 that have been evaluated. The new update comes with both good and bad news for a number of high-profile imperiled species, but only covers about 4 percent of the world's described species.
Leatherback sea turtle no longer Critically Endangered
(11/26/2013) The leatherback sea turtle—the world's largest turtle and the only member of the genus Dermochelys—received good news today. In an update of the IUCN Red List, the leatherback sea turtle (Dermochelys coriacea) has been moved from Critically Endangered to Vulnerable. However, conservationists warn that the species still remains hugely endangered—and in rapid decline—in many parts of its range.
Ultraviolet nets significantly reduce sea turtle bycatch
(11/11/2013) Bycatch, a side-effect of commercial fishing in which non-target species are accidentally caught, is linked to severe population declines in several species. Sea turtles are particularly impacted by small-scale coastal gillnetting practices, in which large nets are deployed and indiscriminately snag anything of a certain size that attempts to swim through them. However, that may soon change.
Seahorses on your iPad: new app allows anyone to track and document seahorses
(11/08/2013) Annually, approximately 13 million seahorses—live and dead—are traded around the globe. At this scale, the seahorse trade is potentially very destructive to a group of animals comprised of 48 species, 11 of which are listed by the International Union for Conservation and Nature (IUCN) as threatened with extinction.
DNA tests reveal new dolphin species (photos)
(10/30/2013) With the help of DNA tests, scientists have declared a new dolphin species that dwells off the coast of northern Australia. The discovery was made after a team of researchers looked at the world's humpback dolphins (in the genus Sousa), which sport telltale humps just behind their dorsal fins. While long-known to science, the new, as-yet-unnamed species was previously lumped with other humpback dolphins in the Indo-Pacific region.
Fishermen illegally killing dolphins for shark-bait in Peru (video)
(10/23/2013) Peruvian fishermen slaughtered dolphins to use as bait for shark fishing, an undercover investigation has revealed. Footage showed infant and adult dolphins being harpooned then stabbed and clubbed before, in some cases, being cut open and butchered while still alive. The slaughtered dolphins were cut up and used as bait. Dolphins are also killed for human consumption in Peru even though it is illegal.
98% of marine fish headed for the aquarium trade die within a year in the Philippines
(10/22/2013) Almost all wild caught marine fish for the aquarium trade will die within a year of capture, according to WWF. Following months of interviews with Filipino marine exporters and hobbyists, WWF-Philippines have found that roughly 80% of all marine fish die before they are sold, and those that survive long enough to be bought by hobbyists are extremely likely to be dead in under a year.
The 'dead' ocean: eyewitness says overfishing has emptied the Pacific
(10/22/2013) An Australian sailor has described parts of the Pacific Ocean as "dead" because of severe overfishing, with his vessel having to repeatedly swerve debris for thousands of kilometers on a journey from Australia to Japan. Ivan MacFadyen told of his horror at the severe lack of marine life and copious amounts of rubbish witnessed on a yacht race between Melbourne and Osaka. He recently returned from the trip, which he previously completed 10 years ago.
Governments should respond to ocean acidification 'as urgently as they do to national security threats'
(10/03/2013) The oceans are more acidic now than they have been for at least 300m years, due to carbon dioxide emissions from burning fossil fuels, and a mass extinction of key species may already be almost inevitable as a result, leading marine scientists warned on Thursday. An international audit of the health of the oceans has found that overfishing and pollution are also contributing to the crisis, in a deadly combination of destructive forces that are imperiling marine life, on which billions of people depend for their nutrition and livelihood.
New campaign celebrates the world's 'ugliest' animal
(09/16/2013) The blobfish (Psychrolutes marcidus), a species that lives at great depths and is rarely seen but resembles a marine Jabba the Hut, has been voted the world's ugliest animal.
Video: scientists discover new walking shark species in Indonesia
(09/11/2013) A species of shark that uses its fins to 'walk' along the bottom of the ocean floor has been discovered off the coast of Indonesia. The shark, Hemiscyllium halmahera, uses its fins to wiggle along the seabed and forage for small fish and crustaceans, scientists from Conservation International said on Friday.
Finding a needle in a haystack: two new species of octocorals discovered in the Pacific Ocean
(09/04/2013) The vast expanse of the Earth's oceans makes finding a new species like finding a needle in a haystack. In fact, finding a needle in a haystack may be easier than finding a new species of octocoral in the Pacific Ocean. But Gary Williams with the California Academy of Sciences has recently found not only one but two new species, including a new genus of octocoral.
Eighty sea turtles wash up dead on the coast of Guatemala
(08/27/2013) An assortment of marine animals and birds reside along the black volcanic sand beaches of Guatemala’s Pacific coast, but lately both residents and visitors on the southeast beaches of the country have observed a tragic event – the stranding of dead sea turtles. Eighty dead sea turtles have been recorded since the first week of July.
Whale shark mapping: scientists uncover global distribution for the largest fish in the world
(08/27/2013) Polka-dotted and striped. Massive but docile. That’s the whale shark for you - the largest fish and shark in the world. But despite being major tourist attractions, the lives of these awe-inspiring creatures of the ocean remain far from being demystified. However, a team of researchers from Australia may now have some answers to where these whale sharks (Rhinocodon typus) occur.
Climate change scattering marine species
(08/08/2013) Rising ocean temperatures are rearranging the biological make-up of our oceans, pushing species towards the poles by 7kms every year, as they chase the climates they can survive in, according to new research. The study, conducted by a working group of scientists from 17 different institutions, gathered data from seven different countries and found the warming oceans are causing marine species to alter their breeding, feeding and migration patterns.
Galapagos sea lions threatened by human exposure
(07/19/2013) A recent study conducted by the Zoological Society of London (ZSL) on endangered Galapagos sea lions (Zalophus wollebaeki) has revealed that the animals are more susceptible to starvation as a result of their exposure to humans. Over a span of more than 18 months, conservationists tagged and monitored the behavior and physiology of two groups of 60 Galapagos sea lions, one in San Cristobal, which is inhabited by humans, and one in Santa Fe, where there are no humans, dogs, cats, mice, or rats.
Yangtze finless porpoise drops to Critically Endangered
(07/07/2013) The newest update to the IUCN Red List has downgraded the status of the Yangtze finless porpoise (Neophocaena asiaeorientalis asiaeorientalis) from Endangered to Critically Endangered, reflecting the deteriorating state of arguably the world's most degraded river system. The downgrade follows a survey last year that counted only 1,000 animals, a 50 percent decline from 2006.
Over 700 species added to the threatened categories on the IUCN Red List (photos)
(07/02/2013) In another sign of the global biodiversity crisis, the IUCN Red List has added 715 species to its threatened categories of Vulnerable, Endangered, and Critically Endangered in this year's update. Some of these species were evaluated by the IUCN Red List for the first time while others saw their conditions deteriorate, such as the the white-lipped peccary (Tayassu pecari) which is now listed as Vulnerable due to overhunting, deforestation, and possibly disease. As of this year, the Red List has evaluated 70,923 of the world's species—including almost all mammals, birds, and amphibians—of which 20,934 are deemed threatened.
San Francisco seafood restaurants go sustainable
(07/02/2013) The Seafood Watch Program, first created by Monterey Bay Aquarium in the late 1990s, is arguably the best-known guide to sustainably-caught seafood in the U.S. Listing seafood choices in three categories—green (best choices), yellow (good alternatives), and red (avoid)—the guide informs consumers of the best options. However, it's one thing to create a well-respected guide, and another issues altogether to get producers and consumers to use it. But a newer partnership, the San Francisco Seafood Watch Alliance, is working to bridge this gap. Maggie Ostdahl of Aquarium of the Bay works with the Seafood Watch Restaurant program and restaurants across San Francisco—one of the best places in the country for seafood—to source sustainable seafood. Restaurant partners avoid seafood on the guide's red list.
Australia aims to end Japan's whaling
(06/27/2013) Australia is hoping to put a permanent end to Japan's annual slaughter of hundreds of whales in the Southern Ocean, in a landmark legal challenge that begins this week. Australia, a vocal opponent of Japan's annual "scientific" hunts in the Antarctic, says it is confident that the international court of justice (ICJ) in The Hague will outlaw the hunts at the end of a highly anticipated case that is due to start on Wednesday.
Ocean acidification pushing young oysters into 'death race'
(06/11/2013) Scientists have long known that ocean acidification is leading to a decline in Pacific oyster (Crassostrea gigas) in the U.S.'s Pacific Northwest region, but a new study in the American Geophysical Union shows exactly how the change is undercutting populations of these economically-important molluscs. Caused by carbon dioxide emissions, ocean acidification changes the very chemistry of marine waters by lowering pH levels; this has a number consequences including decreasing the availability of calcium carbonate, which oysters and other molluscs use to build shells.
Costa Rican environmentalist pays ultimate price for his dedication to sea turtles
(06/10/2013) On the evening of May 30th, 26-year-old Jairo Mora Sandoval was murdered on Moin beach near Limón, Costa Rica, the very stretch of sand where he courageously monitored sea turtle nests for years even as risks from poachers rose, including threats at gunpoint. A dedicated conservationist, Sandoval was kidnapped along with four women volunteers (three Americans and one from Spain) while driving along the beach looking for nesting sea turtles. Sandoval was separated from the women—who eventually escaped their captors—but the young Costa Rican was stripped naked, bound, and viciously beaten. Police found him the next day, face-down and handcuffed in the sand; Sandoval died of asphyxiation.
Manta ray tourism worth 28 times more than killing them for Traditional Chinese Medicine
(06/03/2013) A new study in the open access journal PLoS ONE estimates that manta rays are worth $140 million a year in tourism across 23 countries, significantly outweighing the worth of manta ray gill plates, which have become the newest craze in Traditional Chinese Medicine.
Whales teach each other new feeding behavior
(05/29/2013) Humpback whales (Megaptera novaeangliae), popularly known for their majestic and alluring underwater mating songs and acrobatic breaches, have shown that they can adapt to changing prey variability by passing on new hunting techniques to each other. According to new findings in the journal Science, a team of researchers have revealed the cultural spread of new hunting techniques through a population of humpback whales over the span of 27 years.
Biosphere conservation: monumental action is critical to avert global environmental crisis
(05/20/2013) Human-caused changes to our biosphere—the global total of the world's ecosystems—are now so great and alarmingly rapid that human lives and societies undoubtedly face epic challenges in the near future as our biosphere deteriorates, planetary boundaries are reached, and tipping points exceeded. We may survive, we may painfully adapt, but it is a fair bet that grave hardship, loss, and sacrifice lay ahead. The nature and extent of impacts among human populations hinges on how successfully we respond to the biosphere crisis with extraordinary leadership, balanced solutions applied at global scales, and unprecedented cooperation—or not.
Pacific islanders are the 'victims of industrial countries unable to control their carbon dioxide emissions'
(05/15/2013) With islands and atolls scattered across the ocean, the small Pacific island states are among those most exposed to the effects of global warming: increasing acidity and rising sea level, more frequent natural disasters and damage to coral reefs. These micro-states, home to about 10 million people, are already paying for the environmental irresponsibility of the great powers.
Industrialized fishing has forced seabirds to change what they eat
(05/14/2013) The bleached bones of seabirds are telling us a new story about the far-reaching impacts of industrial fisheries on today's oceans. Looking at the isotopes of 250 bones from Hawaiian petrels (Pterodroma sandwichensis), scientists have been able to reconstruct the birds' diets over the last 3,000 years. They found an unmistakable shift from big prey to small prey around 100 years ago, just when large, modern fisheries started scooping up fish at never before seen rates. The dietary shift shows that modern fisheries upended predator and prey relationships even in the ocean ocean and have possibly played a role in the decline of some seabirds.
Scientists discover that marine animals disperse seagrass
(05/09/2013) Lesser known than coral reefs, marine seagrass ecosystems are rich in biodiversity and are powerhouses when it comes to sequestering carbon dioxide. Yet, much remains unknown about the ecology of seagrass beds, including detailed information on how seagrass spread their seeds and colonize new area. Now a recent study in Marine Ecology Progress Series documents that several species of marine animal are key to dispersing seagrass, overturning the assumption that seagrass was largely dispersed by abiotic methods (such as wind and waves).
Featured video: saving sea turtles in Mexico's Magdalena Bay
(05/09/2013) A new short film, Viva la tortuga documents the struggle to save loggerhead and green sea turtles in Magdalena Bay, Mexico. Once a region for a massive sea turtle meat market, the turtles now face a new threat: bycatch. Loggerhead sea turtles are drowning in bottom-set gillnets, unable to escape from the nets once entangled. The issue has even raises threats of trade embargoes from the U.S.
Are seagulls killing whales in Patagonia?
(05/08/2013) It sounds ludicrous, but it could just be true: scientists say seagulls may be responsible for hundreds of southern right whale moralities off the Argentine coastline. Since 2003, scientists have documented the deaths of 605 southern right whales (Eubalaena australis) near Península Valdés which the whales use as a nursery. Notably, 88 percent of these were newborn calves. The death rate is so high that researchers now fear for the whales' long-term survival.
Munching on marine plastic kills sperm whale
(05/07/2013) What do children's toys, balloons, mattresses and plastic bags have in common? They can, along with more non-biodegradable pollutants, be found in the belly of a sperm whale, the topic of a new study in the Marine Pollution Bulletin. The same whale that swallowed Jonah from the Bible, Geppetto from Collodi's Pinocchio, and the crew of the Pequod from Melville's Moby-Dick is now swallowing trash from the Spanish-Mediterranean coast, and in the Strait of Gibraltar.
China 'looting' Africa of its fish
(04/24/2013) Just 9% of the millions of tonnes of fish caught by China's giant fishing fleet in African and other international waters is officially reported to the UN, say researchers using a new way to estimate the size and value of catches. Fisheries experts have long considered that the catches reported by China to the UN's Food and Agriculture Organization (UNFAO) are low but the scale of the possible deception shocked the authors.
Clownfish helps its anemone host to breathe
(04/24/2013) The sight of a clownfish wriggling through the stinging tentacles of its anemone is a familiar and seemingly well-understood one to most people—the stinging anemone provides a protective home for the clownfish who is immune to such stings, and in turn the clownfish chases away any polyp-eating sunfish eyeing the anemone's tentacles for a meal. But recent research has shown that all that clownfish wriggling significantly helps to oxygenate the anemone at night, when oxygen levels in the water are low.
Breaking the mold: Divya Karnad takes on fisheries and science journalism in India
(04/15/2013) Fishing is not a woman's domain in most countries across the globe. In parts of India there are fishing communities who believe that having a woman onboard a fishing boat brings bad luck. Despite this, Divya Karnad, a scientist who studies marine life in India, has spent several years studying fisheries and their impact on species like sharks and sea turtles. Her work forms a part of global efforts to track declining marine species and encourage more sustainable fishing.
Proposed coal plant threatens Critically Endangered Philippine cockatoo
(04/02/2013) One kilometer off the Philippine island of Palawan lies the Rasa Island Wildlife Sanctuary; here forest grows unimpeded from a coral island surrounded by mangroves and coral reefs. Although tiny, over a hundred bird species have been recorded on the island along with a major population of large flying foxes, while in the waters below swim at least 130 species of coral fish, three types of marine turtles, and that curious-looking marine mammal, dugongs. Most importantly, perhaps, the island is home to the world's largest population of Philippine cockatoos (Cacatua haematuropygia), currently listed as Critically Endangered. But, although uninhabited by people, Rasa Island may soon be altered irrevocably by human impacts.
Scientists discover new genus of crustacean
(03/27/2013) In recent journeys to Madagascar, New Caledonia, Vanuatu, the Philippines, and French Polynesia, scientists from the Centre for Advanced Studies of Blanes and the University of Barcelona have discovered not only five new crustaceous species, but also the existence of a new genus in the family.
Heavy metal shark meat: dangerous lead levels found in sharks used as fish food
(03/18/2013) A recent study published in mongabay.com’s open access journal Tropical Conservation Science raises concerns about levels of heavy metals, particularly lead (Pb), present in shark meat, as well as the decline of shark abundance due to global fishing pressures. Sharks are primarily caught as by-catch for other fishing industries. By one account, 70% of the total catch in swordfish long-line fisheries was sharks. Due to consumer demand, this by-catch is sold to Asian fish markets as fin and trunk meat. Much of the trunk and organ meat is used to make fish-meal, which is then fed to farmed fish.
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