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News articles on food prices
Mongabay.com news articles on food prices in blog format. Updated regularly.
(05/14/2013) A new 200-page-report by the UN Food and Agriculture Organization (FAO) urges human society to utilize an often-ignored, protein-rich, and ubiquitous food source: insects. While many in the industrialized west might turn up their noses at the idea of eating insects, already around 2 billion people worldwide eat over 1,900 species of insect, according to the FAO. Expanding insect-eating, the authors argue, may be one way to combat rising food needs, environmental degradation, and climate change.
Nearly a million people face food crisis in Niger
(05/13/2013) Around 800,000 people in Niger face food insecurity in coming months, according to the UN's Office for the Co-ordination of Humanitarian Affairs (OCHA). Rising food prices and refugees from Mali, which is plagued by conflict, have made access to food difficult in the west African country.
'Suffering...without witnesses': over a quarter of a million people perished in Somali famine
(05/06/2013) A new report estimates that 258,000 people died in 2011 during a famine in Somalia, the worst of such events in 25 years and a number at least double the highest estimations during the crisis. Over half of the victims, around 133,000, were children five and under. The report, by the UN Food and Agricultural Organization (FAO), argues that the international community reacted too late and too little to stem the mass starvation brought on by government instability, conflict, high food prices, and failed rains, the last of which has been linked to climate change by some scientists.
Hurricane Sandy pushes Haiti toward full-blown food crisis
(11/12/2012) Although Haiti avoided a direct hit by Hurricane Sandy, the tropical storm caused severe flooding across the southern part of the country decimating agricultural fields. The UN Office for the Coordination of Humanitarian Affairs now warns that 1.5 million Haitians are at risk of severe food insecurity, while 450,000 people face severe acute malnutrition, which can kill.
One in eight people suffer from malnutrition worldwide
(10/16/2012) In a world where technology has advanced to a point where I can instantly have a face-to-face conversation via online video with a friend in Tokyo, nearly 870 million people, or one in eight, still suffer from malnutrition, according to a new UN report. While worldwide hunger declined from 1990 to 2007, progress was slowed by the global economic crisis. Over the last few years, numerous and record-breaking extreme weather events have also taken tolls on food production. Currently, food prices hover just below crisis levels.
Food prices rise as food aid needed in Middle East and Africa
(10/04/2012) Food prices increased in September on the FAO Food Price Index after two months of stability, while food aid has been urgently called for in Yemen and Syria, and concerns lingered in parts of Africa. Food prices globally rose 3 points (or 1.4 percent) to 216 points.
U.S. drought could set in motion global food crisis
(07/23/2012) The U.S. is suffering drought levels not seen in over 50 years—and drawing comparisons to the Dust Bowl—with 56 percent of the contiguous U.S. in moderate to extreme drought. Some experts fear that the drought, and resulting hikes in food prices, could propel another global food crisis like those seen in 2008 and 2010.
Organic yields lag behind industrial farming, but that's not the whole story
(04/26/2012) In general, industrial agriculture beats organic farming in yields, according to a comprehensive new study in Nature. The study adds new data to the sometimes heated debate of organic versus conventional farming. Proponents of organic farming argue that these practices are environmentally friendly, sustainable over the long-term, and provide a number of social goods. However, critics argue that organic farming requires more land, thereby increasing global deforestation, which offsets any other environmental benefits of organic food production. At stake is whether organic or conventional is capable of feeding the world's seven billion people (and rising), including increasing demand for energy-intensive foods like meat in the developing world.
Another food crisis looming in Africa: nearly 5 million South Sudanese lacking food
(02/08/2012) The Food and Agriculture Organization (FAO) and the World Food Program (WFP) have warned that South Sudan is facing a food crisis and that immediate action is needed to stave off a disaster. Currently 4.7 million people do not have enough to eat in South Sudan, while one million of these face severe food shortages. That number, however, could double if on-going conflict in the region continues and food prices continue rising, says the UN agencies.
Brazilian mining company connected to Belo Monte dam voted worst corporation
(01/31/2012) The world's second largest mining company, Vale, has been given the dubious honor of being voted the world's most awful corporation in terms of human rights abuses and environmental destruction by the Public Eye Awards. Vale received over 25,000 votes online, likely prompted in part by its stake in the hugely controversial Brazilian mega-dam, Belo Monte, which is being constructed on the Xingu River. An expert panel gave a second award to British bank Barclay's for speculation on food prices, which the experts stated was worsening hunger worldwide.
Global food prices set record in 2011
(01/16/2012) Last year saw the highest average food prices since recording began in 1990, according to the Food and Agriculture Organization's (FAO) Food Price Index. The Food Price Index's average for the year was 228 points, 28 points higher than the past record set in 2008.
Earth systems disruption: Does 2011 indicate the "new normal" of climate chaos and conflict?
(12/21/2011) The year 2011 has presented the world with a shocking increase in irregular weather and disasters linked to climate change. Just as the 2007 "big melt" of summer arctic sea ice sent scientists and environmentalists scrambling to re-evaluate the severity of climate change, so have recent events forced major revisions and updates in climate science.
Droughts could push parts of Africa back into famine
(12/19/2011) Drought and erratic rains could lead to further food scarcities in Africa warns the United Nations World Food Program (WFP). The WFP singles out South Sudan, the world's newest nation, and Niger as nations of particular concern. Earlier this year famine killed scores of people, including an estimated 30,000 children, in Somalia.
World's newest nation faces prospect of famine
(10/06/2011) As East Africa reels from a devastating famine, which is hitting Somalia the hardest, there are new fears that another African nation could soon slip into a similar situation. On July 9th of this year, South Sudan became the world's newest nation; however a few months later drought, conflict, refugees, and rising food prices could push the eastern region of South Sudan into a famine, warned officials from the fledgling nation yesterday.
Famine spreads: 29,000 young children perish
(08/04/2011) As the UN announces that famine has spread in Somalia to three additional regions (making five in total now), the US has put the first number to the amount of children under 5 who have so far perished from starvation in the last 90 days: 29,000. Nearly half of the total population of Somalia is currently in need of emergency food assistance. Yet, the al Qaeda-linked group al-Shabaab, which controls parts of Somalia, has made bringing assistance to many of the malnourished incredibly difficult, if not impossible. The famine in Somalia has been brought-on by lack of governance combined with crippling droughts throughout East Africa, which some experts have linked to climate change. High food prices worldwide and a lagging response by the international community and donors have made matters only worse.
Worst drought in 60 years brings starvation fears to East Africa
(06/30/2011) A prolonged drought in East Africa is bringing many of the region's impoverished to their knees: the World Food Program (WFP) is warning that 10 million people in the region are facing severe shortages. While not dubbed a famine yet, experts say it could become one. Meanwhile, a recent study by FEWS NET/USGS has revealed that the current drought is the worst in 11 of 15 East African regions since 1950-51. Worsening droughts are one of the predictions for the region as the world grows warmer.
Rising food prices threaten to push over 60 million Asians back into poverty
(04/27/2011) The Asian Development Bank has warned that high food prices on the continent could push 64 million people in developing countries into extreme poverty, reports the AFP.
Food prices hit new record high—again
(03/03/2011) Food prices in February hit a new record, breaking the previous one set in January and continuing an eight-month streak of rising prices, according to the Food and Agriculture Organization (FAO). Experts fear that rising food prices could lead to another food crisis similar to that of 2007-2008.
Food crisis 2011?: drought in China could push food prices even higher
(02/09/2011) The UN's Food and Agriculture Organization (FAO) has warned that a drought in China could devastate the nation's winter wheat crop and further inflate food prices worldwide. Already, food prices hit a record high in January according to the FAO. Rising 3.4 percent since December, prices reached the highest point since tracking began in 1990. While many fear a food crisis similar to the one in 2008-2007, experts say the world has more food in reserve this time around and gasoline, at least for now, remains cheaper. However, if China loses its winter wheat that could scuttle any hopes of avoiding another price rise in crop staples.
Numerous causes, including climate change, behind record food prices
(02/07/2011) Food prices hit a record high in January according to the UN's Food and Agriculture Organization (FAO), threatening the world's poor. Rising 3.4% since December, the FAO stated that prices reached the highest point since the agency began tracking food prices in 1990. Given the complexity of world markets and agriculture, experts have pointed to a number of reasons behind the rise including rising meat and dairy consumption, the commodity boom, fresh water scarcity, soil erosion, biofuels, growing human population, and a warming world that has exacerbated extreme weather events like last year's heatwave in Russia.
UN warns of likely food crisis next year for world's poor
(11/17/2010) The Food and Agricultural Organization (FAO) warns in a new report that next year could see a rise in food prices, especially imperiling the world's poor. The report predicts that food prices will jump 11% for the world's poorest nations and 20% for low-income food-deficit countries. Already, the UN estimates that 1 billion people in the world suffer from hunger, the highest number in history.
UN warns food prices could rise by 40 percent
(06/17/2010) Some staple food prices could rise by as much as 40 percent in the next decade, according to a new report by the UN's Food and Agriculture Organization (FAO).
EU biofuels target will starve the poor, says anti-poverty group
(02/16/2010) The European Union's biofuel targets could starve up to 100 million people, warns a report from an anti-poverty charity. ActionAid estimates the E.U.'s plan to source 10 percent of transport fuels from biofuels would increase competition for agricultural lands, spurring a sharp rise in food prices. Dearer food would disproportionally affect the world's poorest people.
How free trade has devastated Africa's farmers and poor
(02/15/2010) A push in the mid-1980s for Africa to embrace free trade to aid its economies backfired in many of the continent's poorest countries, argues a new study in the Proceedings of the National Academy of Sciences (PNAS). Africa was pushed to rollback government involvement in development and instead to rely on the private sector: government services shrunk, cash crops were pushed over staples, while tariffs and subsides were abolished. The insistence on free trade was meant to spur economic growth, but instead undercut traditional agricultural systems that had worked for centuries, eventually leading to a food crisis, which left millions hungry, caused multiple food riots, and destabilized governments.
Do corporate sweetheart deals make French fries less healthy?
(01/18/2010) Few would argue that French fries are a healthy food choice, but a new study shows that French fries from national restaurant chains in the United States are actually worse for you-and the environment-than many believed. The study published in the Proceedings of the National Academy of Science (PNAS) found that due to corporate deals French fries in national restaurant chains are largely fried in one of the worse possible vegetable oils: corn oil.
200 million more people going hungry
(10/26/2009) The war on hunger is becoming a rout—and we're losing. The UN World Food Program (WFP) announced today that during the last two years 200 million more people are going hungry.
Kenya's pain, part two: decades of wildlife decline exacerbated by drought
(10/20/2009) Not many years ago if you were planning a trip to Africa to see wildlife, Kenya would be near the top of the list, if not number one. Then violent riots in late 2007 and early 2008 leaving a thousand dead tarnished the country's image abroad. When calm and stability returned, Kenya was again open for tourism, and it's true that most travelers were quick to forget: articles earlier this year announced that even with the global economic crisis Kenya was expecting tourism growth. However, a new disaster may not be so quickly overcome.
Kenya's pain: famine, drought, government ambivalence cripples once stable nation
(09/17/2009) Kenya was once considered one of Sub-Saharan Africa's success stories: the country possessed a relatively stable government, a good economy, a thriving tourist industry due to a beautiful landscape and abundant wildlife. But violent protests following a disputed election in 2007 hurt the country's reputation, and then—even worse—drought and famine struck the country this year. The government response has been lackluster, the international community has been distracted by the economic crisis, and suddenly Kenya seems no longer to be the light of East Africa, but a warning to the world about the perils of ignoring climate change, government corruption, and the global food and water shortages.
Fertilizer prices increase 235% over past year
(07/23/2008) Fertilizer prices continue to surge according to data released by the World Bank.
Eastern Europe could counter high food prices
(03/10/2008) Expansion of agriculture in Eastern Europe could help counter surging food prices said a top official from the UN Food and Agriculture Organization (FAO).