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News articles on Fishing

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Mongabay.com news articles on Fishing in blog format. Updated regularly.

U.S. pledges $40M toward coral reef conservation.

(10/22/2008) The U.S. government has pledged almost $40 million to protect biologically-rich coral reefs in Southeast Asia, according to the U.S. embassy in the Philippines.


Thousands of endangered sea turtles killed as fishing bycatch in Mexico

(10/15/2008) Thousands of endangered loggerhead sea turtles are being killed as bycatch in the Mexican fishing industry, reports a new study published in the journal Endangered Species Research.


Argentina bans fishing, trawling in eco-rich area

(10/09/2008) The government of Argentina has banned commercial fishing along Burdwood Bank, an 1,800 square kilometer (694 square mile) submerged island off its southern coast, according to the Wildlife Conservation Society (WCS).


Mediterranean bluefin tuna originate in the Gulf of Mexico

(10/02/2008) Researchers have discovered a previously unknown migratory route for the northern bluefin tuna, proving for the first time that the species' Mediterranean and North American subpopulations interact. According to the paper published in Science the two groups meet as juveniles then return to their birthplace to spawn. For a critically-endangered species that is still heavily fished, the new finding has large conservation and management implications.


A solution to worldwide fishery collapse?

(09/18/2008) In November 2006 a study on global fisheries received a lot of attention: employing 53 years worth of fishery data, Boris Worm predicted that by 2048 the ocean would be empty of fish. Essentially there would be nothing left to catch. Already, Worm reported, fishing stocks had collapsed in 29 percent of the world's fisheries. Although scientists called for rapid and overhauling changes to fisheries, the fishing industry carried on business-as-usual. Now, two years later, a study in Science proposes to have found the solution to the global fishery-collapse.


Mangrove destruction for fish trade may undermine fishermen in West Africa

(09/15/2008) The harvesting of mangrove forests in West Africa for the smoked fish trade threatens to undermine the primary source of income for the very fishermen who supply fish to the market, reports a study published Monday in the open-access journal Tropical Conservation Science.


Whaling Commission issues media blackout on discussions to lift whale killing ban

(09/11/2008) The survival of whales is perhaps the most successful conservation story of the 20th century. Since a moratorium on commercial hunting, some whale species have staged dramatic recoveries. In May it was announced that the humpback whale population has climbed from 1,500 to 20,000 individuals, resulting in it being "downlisted" from vulnerable to least concern, according to the IUCN's Red List. Others, like the blue whale, appear to have stable populations but recovery remains slow.


Small-scale fisheries are "best hope" for sustainability in developing world

(09/08/2008) Fish stocks are declining globally. While the consumer in the industrial world has yet to feel the full impact of this decline, those in the developing world know it well. Local small-scale fishermen are catching less fish to feed growing populations. Jennifer Jacquet of the Sea Around Us Project believes the hope for sustainable seafood lies in these very fisheries.


Nobu offers critically-endangered species to sushi diners

(09/08/2008) Nobu, a pricey and trendy sushi restaurant with locations around the world, regularly serves critically-endangered Northern bluefin tuna to its clientele, reveals an investigation by the environmental group Greenpeace.


Whale meat is back on the menu in Iceland

(09/02/2008) Whale meat is back at restaurants and food markets in Iceland, reports the WALL STREET JOURNAL.


Pre-Colombian Amazonians lived in sustainable 'urban' society

(08/28/2008) Researchers have uncovered new evidence to support the controversial theory that parts of the Amazon were home to dense "urban" settlements prior to the arrival of Europeans in the 15th century. The study is published this Friday in the journal Science. Conducting archeological excavations and aerial imagery across a number of sites in the Upper Xingu region of the Brazilian Amazon, a team of researchers led by Michael Heckenberger found evidence of a grid-like pattern of 150-acre towns and smaller villages, connected by complex road networks and arranged around large plazas where public rituals would take place. The authors argue that the discoveries indicate parts of the Amazon supported "urban" societies based around agriculture, forest management, and fish farming.


Baltic cod are shrinking due to overfishing

(08/26/2008) By comparing Neolithic cod with contemporary cod, researchers have discovered that the species has evolved over a relatively short period due to overexploitation by humans. According to a paper published in Proceedings of the Royal Society B, contemporary cod attain adulthood earlier and are generally smaller than their ancestors.


The extinction of the baiji a 'wake-up call' to conserve vaquita and other cetaceans

(08/25/2008) In December of 2006 an expedition spent six weeks surveying the Yangtze River in China for one of the world's rarest cetaceans, the baiji. Also known as 'The Goddess of the Yangtze' the shy river-dolphin had roamed the river for millions of years locating fish with echolocation. The survey came back empty-handed without a spotting a single dolphin. Dr. Jay Barlow, a member of the surveying team, described his emotions on the expedition's findings in an interview with Mongabay.com: "I was stunned. I knew the species was in trouble, but I did not think they were already gone. We really had not seen the extinction of a large mammal species in 50 years, so we grew complacent."


The long-ignored ocean emergency and what can be done to address it

(08/18/2008) This year has been full of bad news regarding marine ecosystems: one-third of coral species threatened with extinction, dead-zones spread to 415 sites, half of U.S. reefs in fair or bad condition, increase in ocean acidification, tuna and shark populations collapsing, and only four percent of ocean considered pristine. Jeremy Jackson, director of the Scripps Center for Marine Biodiversity and Conservation at the University of California, San Diego, synthesizes such reports and others into a new paper, published in the journal Proceedings of the Naional Academy of Sciences, that boldly lays out the scope of the oceanic emergency and what urgently needs to be done.


How sustainable is your canned tuna? It depends on the retailer

(08/13/2008) To aid concerned tuna-lovers, Greenpeace has ranked eight of the top canned tuna retailers in order from most sustainable to least. Canned tuna from John West, the biggest retailer of tuna in the UK, proves to be the worst of the lot, whereas Salinburys is the most environmentally-friendly. In a press release Greenpeace said that Salinburys is "the only tinned tuna brand that is fished using sustainable methods".


Greenpeace drops boulders on sea floor to disrupt bottom trawling

(08/12/2008) Greenpeace dropped hundreds of tons of granite boulders on the sea floor in the German North Sea in order to stop bottom trawling in an area that is designated as a 'Special Area of Conservation' by the EU.


Monster manta ray species discovered

(07/25/2008) Researchers have discovered a previously unknown species of manta ray. Previously there was believed to be only a single species of ray but genetic analysis now shows there are at least two, and possibly three, species.


Mangroves are key to healthy fisheries, finds study

(07/21/2008) Mangroves serve as a critical nursery for young marine life and therefore play an important role in the health of fisheries and the economic well-being of fishermen, report researchers writing in the early online edition of the Proceedings of the National Academy of Sciences.


Marine no-take zones are succeeding beyond expectations

(07/16/2008) Two recent reports show that marine no-take zones, where fishing is completely prohibited, are helping to rejuvenate commercial species faster than expected.


Discovery of new leatherback migration route may help save species

(07/15/2008) Scientists have discovered a new migration route for the world's largest turtle, the leatherback. The route takes the 2,000-pound marine turtle from the Playa Grande beaches in Costa Rica to an area deep in the South Pacific.


Madagascar villagers vote to protect sea turtles, see first hatchlings

(07/15/2008) The first hatching of Green Turtles recorded as a direct result of efforts to protect the species in southwest Madagascar has been witnessed by marine conservationists working for British charity, Blue Ventures conservation.


CO2 emissions could doom fishing industry

(07/03/2008) Aside from warming climate, rising carbon dioxide emissions are contributing to ocean acidification, threatening sea live, warn researchers writing in the journal Science. This trend makes it all the more important to reduce emissions, argue the authors.


Kenya to convert 20,000 ha of key wetland for ethanol production

(06/25/2008) AThe Kenyan government will allow more than 20,000 ha (50,000) of ecologically-sensitive wetland to be converted into a sugar cane plantation for biofuel production, reports The Guardian. Environmentalists were "shocked" by the decision.


Large shark populations fall 97% in the Mediterranean

(06/12/2008) Populations of some shark species in the Mediterranean have plunged by more than 97 percent over the past 200 years, report researchers writing in the journal conservation Biology. Several species are at risk of extinction.


Dried-up Colorado takes toll on giant Mexican fish

(06/08/2008) The Colorado River vanishes before it reaches the Sea of Cortez in all but the wettest years. Companies in California and the southwestern U.S. have diverted its once-vibrant flow to quench their thirst for water and power. Now, a new study in the April 2008 issue of the journal Biological conservation reports that the dwindling of this major artery has changed the way some marine fish in the Gulf of California grow and develop.


Diversity in streams may brace Chinook salmon for climate change

(06/03/2008) Chinook salmon face a one-two punch. They have disappeared from several rivers in the western U.S. largely because of human interventions and some populations are threatened or endangered. Numbers of Chinook in California's Central Valley have dwindled by 88 percent in the past five years, a loss that closed fisheries for 2008 and may cost California's economy $167 million, according to the state Department of Fish and Game. On top of all this looms a second impact: These salmon will be in hotter water still because of climate change.


Greenpeace ship attacked by Turkish tuna fishermen during protest

(05/30/2008) Members of a Turkish tuna fishing boat attacked the Greenpeace ship Arctic Sunrise while the ship was engaged in a protest against overfishing. The incident occurred Friday in the Cypriot Channel and was reported to the Turkish Iskenderun Gulf Port Authorities.


Ocean acidification worse than expected, threatens sea life

(05/22/2008) Increasing ocean acidification along the continental shelf of North America will likely have negative impacts on marine ecosystems, including the corrosion of calcium carbonate exoskeletons in many organisms, warn researchers writing in the journal Science.


Global warming to worsen ocean dead zones, hurt fisheries

(05/01/2008) Warming oceans will worsen oxygen-deficient or hypoxic dead zones, affecting ecosystems and fisheries, warn researchers writing in the journal Science.


Shark-repelling fishing gear in the works

(04/23/2008) Fishing gear that produces an electric field in sea water could help prevent sharks from becoming accidental bycatch, say scientists at NOAA.


New 'red list' seeks to stave off global seafood collapse

(03/03/2008) Over-fishing and destructive fishing practices have had a considerable effect on oceanic ecosystems. In 2006 a highly-reported study found that without drastic measures all wild seafood will disappear from the oceans in 50 years. Greenpeace, working against such a crash, has started a campaign that highlights 'red fish'. The twenty-two 'red' species are seafood that consumers and suppliers (including supermarkets) should avoid due to their plummeting populations and/or the damage caused by harvesting them.


Tuna may go the way of cod: a collapsed fishery

(02/18/2008) The collapse of the cod fishery could provide important lessons to prevent a similar fate for some tuna populations, say researchers presenting at the American Association for the Advancement of Science (AAAS) Annual Meeting in Boston on February 18.


Ocean trawling impacts can be seen from space

(02/16/2008) Bottom trawling, an industrial fishing method that drags large, heavy nets across the seafloor stirs up huge, billowing plumes of sediment on shallow seafloors that can be seen from space.


Digital maps and mathematical analysis could reduce fishing bycatch

(02/16/2008) Images of dolphins and turtles ensnared in tuna nets are a heart-wrenching reminder of the impact of fisheries on ocean bio-diversity. Known in fisheries science as ‘by-catch,' this killing of non-target species is a complex problem that has resisted easy answers.


Only 4% of the ocean is pristine according to first oceanic map of human-impact

(02/14/2008) There is a much used adage regarding the ocean that goes something like this: we know more about our solar system than our ocean. Whether or not one believes this to be true (less than 5% of the ocean has been explored), a group of over twenty researchers, by agglomerating the available information on the oceans, have created a large-scale image of the ocean's health.


Is California fish catch linked to wind patterns?

(02/06/2008) Are fluctuations in fish catch off the coast of California linked to wind patterns? A new study by scientists at Scripps Institution of Oceanography at UC San Diego suggests yes


Overfishing may hurt Amazon forest trees

(02/05/2008) Overfishing is reducing the effectiveness of seed dispersal by fish in the Brazilian Pantanal, reports Nature. The research suggests that fishing practices can affect forest health.


U.S. biofuels policy drives deforestation in Indonesia, the Amazon

(01/17/2008) U.S. incentives for biofuel production are promoting deforestation in southeast Asia and the Amazon by driving up crop prices and displacing energy feedstock production, say researchers.


Cellulosic ethanol production could fight Gulf Dead Zone, help fisheries

(01/16/2008) Feedstocks for cellulosic ethanol production could help fight the massive "dead zone" that forms each year in the Gulf of Mexico as a result of current farming practices, says a University of Alabama in Huntsville biologist.


Global warming will diminish fish catch in the Bering sea

(01/16/2008) One half of the fish caught in the U.S. annually--and almost a third worldwide--come from the Bering Sea. Yet, this vast resource is increasingly threatened by climate change. A recent study, published in Marine Ecology Progress Series, showed that global warming will greatly affect the Bering Sea's phytoplankton, the cornerstone of the sea's rich ecosystem.


Japan cancels plan to kill 50 humpback whales

(12/21/2007) Japan has canceled highly controversial plans to kill 50 humpback whales for purported "scietific purposes" (the meat is sold in fish markets) after widespread condemnation from environmentalists and governments. .


Fish farms are killing wild salmon in British Columbia

(12/13/2007) Parasitic sea lice infestations caused by salmon farms are driving nearby populations of wild salmon toward extinction, reports a study published in the December 14 issue of the journal Science.


conservation promotes larger fish stocks and higher profits for fishermen

(12/06/2007) Using conservation techniques can promote larger fish stocks and higher profits for fishermen, reports a study published in the journal Science. The research suggests that industry opposition to lower catches in the short term, may be misguided.


Vulnerable Australian sea lions further threatened by gillnets and lobster pots

(11/26/2007) The Australian Sea Lion inhabits only the coastal waters off south and west Australia. Historically, they were hunted almost to extinction by Europeans of the 18th and 19th centuries for their fur and oil. Beginning in 1895, certain populations of the marine mammal were placed under protection until the species gained national protection in 1975. These protections have yet to achieve their goal; Australian Sea Lion populations remain low with some subpopulations in decline. Due to these facts, Australia recently changed their conservation status to 'threatened'.


Only 150 vaquita remain

(11/19/2007) Only 150 individual vaquita, the world's smallest cetacean, remain, according to a new study published in conservation Biology. The species has been decimated as accidental bycatch in fishing nets in its Gulf of California habitat. Researchers--who say there may be only a two-year window to save the species from extinction--have launched a last-ditch conservation effort.


Mexican fishing villages work to change practices to preserve loggerhead turtles

(10/17/2007) Industrial fishing operations take plenty of blame for both depleting fish stocks and inadvertently catching innocent bystanders such as dolphins, sharks, seabirds, and sea turtles--a phenomenon known as "bycatch.".


World's first sustainable tuna fishery certified

(09/09/2007) The world's first certified sustainable tuna fishery was announced today, a move that could help save one of the world's most valuable fish -- and the fishing industry that relies on it -- from extinction.


Iceland halts whaling

(08/24/2007) With stagnant demand for whale meat nearly a year after ending its ban on commercial whaling, Iceland said it would not issue new whale-hunting quotas until it gets an export license from Japan, reports Reuters.


Overfishing takes toll on Bluefin tuna

(08/06/2007) Overfishing has caused dramatic shifts in bluefin tuna populations that have pushed the species closer towards extinction in some areas, reports a series of studies by the Census of Marine Life (CoML) and other researchers.


Jumbo squid invade California waters, affecting fish populations

(07/25/2007) Jumbo squid (Dosidicus gigas) are invading California waters, putting commercial fish populations at risk, reports a study published in Proceedings of the National Academy of Sciences.



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