Biofuels debate flawed, warn experts: trade best biofuels
Despite concerns about global warming and the impact of biofuel production on food prices, policy makers have done little to boost international trade of cheaper and more environmentally friendly fuels for consumers, experts told the Reuters Global Agriculture and Biofuel Summit. They speak out at a time when the biofuels debate is at its most confrontational: environmentalists use all means to discredit all biofuels, whereas proponents from the EU and the US blame them for falsifying the arguments (e.g. by saying that all biofuels have increased food prices, which is not entirely correct, or by claiming that all biofuels in the South are based on deforestation, which is of course not the case).
Biopact has often taken the middle-ground in this polarised debate, by saying that there is an elegant option that could make more sense: the EU should import sustainably produced biofuels from the South that are clearly contributing to carbon reductions, that are highly efficient and that don't require subsidies to compete, unlike its own biofuels. We called this potential 'win-win' situation a pact with the Global South, where a large sustainable biofuels potential exists. This potential is estimated, by the IEA, to be more than twice the total amount of oil currently consumed. On this basis, many experts and scientists have meanwhile taken up the idea as an interesting proposition. It is however merely that: a proposal worth exploring.
Trade and efficiency
Brazil's Sugar Cane Industry Union (Unica), Marcos Jank, said at Summit that import tariffs and trade barriers have prevented, for example, an increase in cane-based ethanol exports from Brazil, the world's most competitive producer of the biofuel. Shipments are actually expected to be lower in 2008 than last year.
In Europe, biodiesel producers have been hit by an increase in U.S. imports, which benefit from subsidies if they are blended with mineral diesel. To counterattack, the EU bloc may impose countervailing duties, industry leaders said.
The EU has also been affected by large volumes of Argentine biodiesel at cheap prices, which are encouraged by preferential taxes. The product is charged a 5 percent tariff by Argentina's government, while edible oil exports have a 30 percent duty.
"Some countries are trying to solve a world problem, which is global warming and climate change, just with national solutions," Jank said.
According to Unica, cane-based fuel has higher productivity than other feedstocks. Sugar cane yields seven liters of ethanol per hectare compared with three liters with corn. Production costs are lower, and energy efficiency -- amount of energy used in the process versus energy resulting -- is five times higher with cane than with corn, Unica said. Moreover, its impact on food prices is much more limited than the one caused by corn or wheat. Almost a third of the next U.S. crop may be turned into fuel, increasing upward pressure on food inflation.
But tariffs in some of the world's largest fuels markets like the U.S. and Europe will limit ethanol exports. Shipments from Brazil are to drop this year to 3.4 billion liters, down from 3.8 billion liters in 2007, Datagro consultants said.
Opportunities for development
Unica argues its position is not self-promotional as cane-based ethanol could come also from Asia, Africa or South America. More than 100 countries -- most of them poor nations -- have natural conditions to grow cane.
"Europe is trying to subsidize their farmers to produce ethanol from beet and wheat instead of buying ethanol from abroad. The same happens in the U.S. Most of the ethanol there will come from corn, probably from biomass in the future, but not imported (ethanol)," Jank said.
"We believe that if these countries consider to import more from developing countries, the energy and environmental balance would be much better, and costs would be much lower.":
energy :: sustainability :: ethanol :: biodiesel :: biomass :: bioenergy :: biofuels :: climate change :: emissions :: trade :: tariffs :: subsidies :: developing world ::
But signals from these countries point to the opposite direction.
The chairman of the U.S. House Agriculture Committee, Rep. Collin Peterson, said on Tuesday tax credits and tariffs on ethanol would have to be maintained to create the necessary conditions for the development of cellulosic ethanol.
"We are hoping that we won't have any changes in the tax or tariffs any time soon," he said.
Brazilian ethanol is charged with a 54-cent-a-gallon tariff to enter the U.S. market. This makes direct sales possible only on specific and uncommon occasions, depending on low prices in Brazil and high prices in the United States.
And perspectives remain negative as the U.S. passed in December its Energy Bill, which sets a target for biofuel use of 36 billion gallons -- none of them imported, in principle.
"They (U.S.) won't open their market. They will stick to its import tariff and create a quota, and then administrate this quota under geopolitical criteria," said the president of Brazil's Datagro consultants, Plinio Nastari.
Wallace Tyner, professor at Purdue University in West Lafayette, Indiana, said it would be necessary either alter the mandate or change the tariff for U.S. to meet its goal.
"Brazil and a lot of Central American countries have a capacity to expand pretty quickly their ethanol production if they get signals that there's a market for it," Tyner said.
References:
Reuters: Biofuels protectionism trumps climate concerns - January 16, 2007.
Biopact has often taken the middle-ground in this polarised debate, by saying that there is an elegant option that could make more sense: the EU should import sustainably produced biofuels from the South that are clearly contributing to carbon reductions, that are highly efficient and that don't require subsidies to compete, unlike its own biofuels. We called this potential 'win-win' situation a pact with the Global South, where a large sustainable biofuels potential exists. This potential is estimated, by the IEA, to be more than twice the total amount of oil currently consumed. On this basis, many experts and scientists have meanwhile taken up the idea as an interesting proposition. It is however merely that: a proposal worth exploring.
Trade and efficiency
Brazil's Sugar Cane Industry Union (Unica), Marcos Jank, said at Summit that import tariffs and trade barriers have prevented, for example, an increase in cane-based ethanol exports from Brazil, the world's most competitive producer of the biofuel. Shipments are actually expected to be lower in 2008 than last year.
In Europe, biodiesel producers have been hit by an increase in U.S. imports, which benefit from subsidies if they are blended with mineral diesel. To counterattack, the EU bloc may impose countervailing duties, industry leaders said.
The EU has also been affected by large volumes of Argentine biodiesel at cheap prices, which are encouraged by preferential taxes. The product is charged a 5 percent tariff by Argentina's government, while edible oil exports have a 30 percent duty.
"Some countries are trying to solve a world problem, which is global warming and climate change, just with national solutions," Jank said.
According to Unica, cane-based fuel has higher productivity than other feedstocks. Sugar cane yields seven liters of ethanol per hectare compared with three liters with corn. Production costs are lower, and energy efficiency -- amount of energy used in the process versus energy resulting -- is five times higher with cane than with corn, Unica said. Moreover, its impact on food prices is much more limited than the one caused by corn or wheat. Almost a third of the next U.S. crop may be turned into fuel, increasing upward pressure on food inflation.
But tariffs in some of the world's largest fuels markets like the U.S. and Europe will limit ethanol exports. Shipments from Brazil are to drop this year to 3.4 billion liters, down from 3.8 billion liters in 2007, Datagro consultants said.
Opportunities for development
Unica argues its position is not self-promotional as cane-based ethanol could come also from Asia, Africa or South America. More than 100 countries -- most of them poor nations -- have natural conditions to grow cane.
"Europe is trying to subsidize their farmers to produce ethanol from beet and wheat instead of buying ethanol from abroad. The same happens in the U.S. Most of the ethanol there will come from corn, probably from biomass in the future, but not imported (ethanol)," Jank said.
"We believe that if these countries consider to import more from developing countries, the energy and environmental balance would be much better, and costs would be much lower.":
energy :: sustainability :: ethanol :: biodiesel :: biomass :: bioenergy :: biofuels :: climate change :: emissions :: trade :: tariffs :: subsidies :: developing world ::
But signals from these countries point to the opposite direction.
The chairman of the U.S. House Agriculture Committee, Rep. Collin Peterson, said on Tuesday tax credits and tariffs on ethanol would have to be maintained to create the necessary conditions for the development of cellulosic ethanol.
"We are hoping that we won't have any changes in the tax or tariffs any time soon," he said.
Brazilian ethanol is charged with a 54-cent-a-gallon tariff to enter the U.S. market. This makes direct sales possible only on specific and uncommon occasions, depending on low prices in Brazil and high prices in the United States.
And perspectives remain negative as the U.S. passed in December its Energy Bill, which sets a target for biofuel use of 36 billion gallons -- none of them imported, in principle.
"They (U.S.) won't open their market. They will stick to its import tariff and create a quota, and then administrate this quota under geopolitical criteria," said the president of Brazil's Datagro consultants, Plinio Nastari.
Wallace Tyner, professor at Purdue University in West Lafayette, Indiana, said it would be necessary either alter the mandate or change the tariff for U.S. to meet its goal.
"Brazil and a lot of Central American countries have a capacity to expand pretty quickly their ethanol production if they get signals that there's a market for it," Tyner said.
References:
Reuters: Biofuels protectionism trumps climate concerns - January 16, 2007.
1 Comments:
He doesn't mention that that Brazilian Ethanol receives a $0.51/TAX CREDIT when it's blended into gasoline in the U.S (Even the 500 Million Gallons that are let in sans tariff.)
He, also, doesn't mention that the inherently unstable, uber-socialist government of Brazil not only has some of the Highest Import Taxes in the world, it also keeps it's costs down, in some (many?) cases by using the equivalent of "Slave" Labor.
Also, it's time for you guys to adjust to the "Current" situation with Corn Ethanol.
1) The average corn yield this year was 151 bu/acre.
2) A Modern refinery produces right at (a little more when you consider the corn oil) 3.0 gallons of fuel per bushel of corn.
3) Only 2/3 of the bushel is used in the ethanol production. 1/3 comes back in Distillers Grains, which are a slightly better than one to one substitute for corn in livestock feed (livestock feed accounts for over 90% of the usage of field corn - and, no, field corn production has, absolutely, nothing to do with Sweet Corn production.
So, the numbers (the REAL numbers) come down like this:
150 X 3 X 3/2 = 675 Gallons/Acre.
We use about 8 gallons of diesel (or biodiesel) per Acre to produce, and harvest the corn (this comes out to less than 2,000 btu's per gal of ethanol,) About 23,000 btu's of nat gas per gallon of ethanol to refine the product (this number is dropping like a rock as we write - Poet says they will get it down to 4,000 btu's, in a couple of years,) and there's approx. 12,000 btu's of nat gas in the fertilizer, seed drying, etc.
This gives you a slightly better than 2:1 EROEI, and with the newer plants coming online we're looking at about 3:1. But, wait, there's more. We've already seen that, due to it's very high OCTANE, Ethanol can, in a properly tuned engine, replace 116,000 btus of gasoline. This will bring the newest ethanol plants, once you've included the veg oil up to over 5:1.
And, we still haven't considered the new Poet technology of instituting corn cobs and stover into the process. We will, probably, end up with over 10:1
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