Palm oil companies propose satellite monitoring of their plantations to ensure sustainability
mongabay.com
November 5, 2008
The Roundtable on Sustainable Palm Oil (RSPO) is considering a proposal to use satellite imagery to enforce criteria that high value conservation areas are not converted to oil palm plantations, reports Ian Wood of the Telegraph. The move would boost RSPO’s credibility at a time when the industry-lead sustainability initiative is under fire from environmentalists who say its performance to date suggests it is merely an exercise in greenwashing.
The push to create an effective mechanism for monitoring is being led by Unilever and other firms that sell in markets where the environmental performance of products is a concern. Unilever — the world’s largest consumer goods company and among the largest buyers of palm oil — announced May 1 that it would source all of its palm oil buying to certified suppliers by 2015.
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Still there is no guarantee the measure will pass when it comes to a vote at an upcoming RSPO meeting in Bali on November 18th. The initiative is opposed by smaller palm oil producers that sell domestically and in markets that are less responsive to environmental performance, including China and India.
Oil palm expansion is cited by scientists and environmentalists as a major driver of deforestation in Indonesia and Malaysia — a recent study estimated that at least 1 million hectares of forest in Malaysia and 1.7 million ha in Indonesia were converted for oil palm between 1990 and 2005.
 Oil palm plantations near Lahad Datu, Malaysia. Photo by Rhett A. Butler |
For their part, some oil palm producers (including RSPO members) are working to reduce the environmental impact of existing estates by curtailing use of pesticides and fertilizers; capturing palm oil mill effluent before it goes enters streams and creeks; cutting burning of plantation waste; and maintaining and even expanding forest corridors along waterways to create connectivity between forest fragments and reduce erosion. Efforts to boost palm oil yields through selective-breeding programs further offer the potential increase net production without the need to expand the area under cultivation. Finally because oil palm is the highest-yielding mass market oilseed, responsible palm oil production offers more vegetable oil per unit of area than other widely-grown crops including soy, canola, or rapeseed. Thus oil palm expansion on abandoned agricultural lands could offer producers a more effective way to sustainably meet growing demand for vegetable oils than with other oilseeds.
Ian Wood. Palm oil agreement could lead to logging moratorium. The Telegraph 4 Nov 2008
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Eco-friendly palm oil could help alleviate poverty in Indonesia – Palm oil is not a failure as a biofuel
(April 4, 2007) The Associated Press (AP) recently quoted Marcel Silvius, a renowned climate expert at Wetlands International in the Netherlands, as saying palm oil is a failure as a biofuel. This would be a misleading statement and one that doesn’t help efforts to devise a workable solution to the multitude of issues surrounding the use of palm oil.
Palm oil doesn’t have to be bad for the environment
(April 4, 2007)
As traditionally practiced in Southeast Asia, oil-palm cultivation is responsible for widespread deforestation that reduces biodiversity, degrades important ecological services, worsens climate change, and traps workers in inequitable conditions sometimes analogous to slavery. This doesn’t have to be the case. Following examples set forth by the Roundtable on Sustainable Palm Oil and firms like Golden Hope Plantations Berhad, a Malaysian palm-oil producer, oil palm can be cultivated in a manner that helps mitigate climate change, preserves biodiversity, and brings economic opportunities to desperately poor rural populations.
